Watermelon Water Recipe

Beat the heat with this incredibly refreshing Watermelon Water recipe! Made with simple ingredients and ready in minutes, it's the perfect summer thirst quencher. Sweet, hydrating, and bursting with watermelon flavor, this recipe is ideal for hot days, parties, or a healthy pick-me-up.

Prep Time 15 mins
Cook Time 25 mins
Calories 110.6 kcal
Protein 4g
Rating Be the first
Watermelon Water 98

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Watermelon Water

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How to Make Watermelon Water

  1. Cut a 4-cup watermelon into 1-inch cubes.
  2. Combine 2 cups of watermelon cubes and 2 cups of water in a blender.
  3. Blend until smooth.
  4. Strain the mixture through a fine-mesh sieve into a pitcher to remove pulp.
  5. Repeat steps 2-4 with the remaining 2 cups of watermelon and 1 cup of water.
  6. Stir in 2 tablespoons of lime juice and 1 tablespoon of honey (or to taste).
  7. Fill glasses with ice.
  8. Pour the watermelon water into glasses.
  9. Garnish with lime wedges and fresh mint leaves.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

93g

Fat

0g

Carbs

9g

Frequently Asked Questions

How long does it take to make Watermelon Water?

Watermelon Water takes about 40 minutes from start to finish — roughly 15 minutes to prepare and 25 minutes to cook.

How many calories are in Watermelon Water?

Watermelon Water has approximately 110.6 calories per serving, with about 4 g protein, 9 g carbohydrates and 0 g fat.

What ingredients do I need for Watermelon Water?

The key ingredients for Watermelon Water are Watermelon, Water, Lime Juice, Honey, Ice Cube, Lime. See the full list with measurements above.

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