Ingredients for Weight Watchers Low Fat Chocolate Crunch Bars 2Pts
- Chocolate Flavor Crisp Rice Cereal
- Margarine
- Reduced Fat Peanut Butter
- Large Marshmallows
- Semisweet Chocolate Morsel
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How to Make Weight Watchers Low Fat Chocolate Crunch Bars 2Pts
- Preheat oven to 350°F (175°C). Spray a 13 x 9-inch baking dish with non-stick cooking spray.
- In a large bowl, combine 6 cups of Rice Krispies cereal.
- In a medium saucepan over low heat, melt 1 cup of mini marshmallows and 1/4 cup margarine with 1/2 cup creamy peanut butter, stirring constantly until smooth and melted.
- Pour the melted marshmallow mixture over the Rice Krispies cereal.
- Stir gently with a wooden spoon until the cereal is evenly coated.
- Stir in 1 cup of reduced-fat chocolate morsels.
- Press the mixture firmly and evenly into the prepared baking dish using a rubber spatula.
- Let cool completely before cutting into 24 bars.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
44g
Fat
4g
Carbs
6g