West Indies Coffee Recipe

Escape to the islands with this vibrant West Indies Coffee recipe! A quick and easy twist on instant coffee, this creamy, subtly sweet beverage is perfect for a cozy morning or an afternoon pick-me-up. Get ready for a taste of paradise in under 10 minutes!

Prep Time 2 mins
Cook Time 10 mins
Calories 195 kcal
Protein 14g
Rating 3.6 (7 Reviews)
West Indies Coffee 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for West Indies Coffee

  • 1 cup (240ml) milk (dairy or non-dairy)
  • Instant Coffee Crystals
  • 1 tablespoon brown sugar (or to taste)
  • Pinch of salt

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How to Make West Indies Coffee

  1. In a small saucepan, gently heat the milk over medium heat. Bring just to a simmer, do not boil.
  2. In each of your four mugs, add 1/2 tablespoon of instant coffee crystals, 1/4 tablespoon of brown sugar, and a pinch of salt.
  3. Slowly pour the warm milk over the coffee mixture in each mug, stirring gently until the sugar and coffee crystals are completely dissolved.
  4. Enjoy your delicious West Indies Coffee immediately!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

52g

Fat

24g

Carbs

8g