White Chocolate Berry Cups Recipe

Cool down with these delightful White Chocolate Berry Cups! A refreshing summer dessert or sweet treat, these easy-to-make cups are perfect for any occasion. Simply combine your favorite fresh berries (raspberries, blackberries, blueberries, and strawberries are all delicious choices!) with creamy white chocolate for a taste of summer bliss. No more messy dipping – these cute cups make it easy! Prep time is a breeze, and the chilling time allows you to relax and enjoy the process. Get ready for a burst of fruity flavor in every bite!

Prep Time 15 mins
Cook Time 40 mins
Calories 391.9 kcal
Protein 9g
Rating 5.0 (1 Reviews)
White Chocolate Berry Cups 23

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for White Chocolate Berry Cups

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How to Make White Chocolate Berry Cups

  1. Combine 1 cup of white chocolate chips and 2 tablespoons of coconut oil in a microwave-safe bowl.
  2. Microwave in 30-second intervals, stirring until completely melted and smooth.
  3. Line a muffin tin with 12 paper liners.
  4. Divide the melted white chocolate evenly among the paper liners.
  5. Gently stir together 1 cup of raspberries, 1/2 cup of blackberries, 1/2 cup of blueberries, and 1/2 cup of sliced strawberries (or your favorite berry combination).
  6. Spoon the berry mixture into the chocolate-lined cups, dividing evenly.
  7. Refrigerate for at least 40 minutes, or until the chocolate is completely set.
  8. Once set, carefully remove the cups from the muffin tin and enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

170g

Fat

66g

Carbs

15g