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Wisconsin Brandy Or Whiskey Old Fashioned Recipe

Experience the classic Wisconsin Old Fashioned, a taste of the Badger State! This customizable cocktail recipe lets you choose your preferred spirit – brandy or bourbon whiskey – and adjust the sweetness to your liking with 7-Up or a 50/50 mix. A simple yet sophisticated drink, perfect for any occasion. Learn how to make this regional favorite, a true Wisconsin staple!

Prep Time 2 mins
Cook Time 2 mins
Calories 196.2 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Wisconsin Brandy Or Whiskey Old Fashioned 35

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Wisconsin Brandy Or Whiskey Old Fashioned

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How to Make Wisconsin Brandy Or Whiskey Old Fashioned

  1. Place one sugar cube and 2 dashes of Angostura bitters into an Old Fashioned glass.
  2. Add 1 ounce of water and muddle gently with a spoon or muddler until the sugar is dissolved.
  3. Fill the glass with ice.
  4. Add 2 ounces of your choice of brandy or bourbon whiskey.
  5. Top with 4 ounces of 7-Up or a 50/50 mix of 7-Up and soda water (adjust to your preferred sweetness).
  6. Garnish with an orange slice or a brandied cherry (optional).

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

17g

Fat

0g

Carbs

1g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation For 1 Or 2 Beverages Cocktails Number Of Servings