Ingredients for Worcestershire Mayonnaise
- 1 cup mayonnaise
- Whole Grain Mustard
- 2 tablespoons Worcestershire sauce
- Garlic Clove
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How to Make Worcestershire Mayonnaise
- In a medium bowl, whisk together 1 cup mayonnaise, 2 tablespoons Worcestershire sauce, and 1 tablespoon whole-grain mustard.
- Taste and adjust seasonings as needed. Add a pinch of salt and pepper if desired.
- Serve immediately or store in an airtight container in the refrigerator for up to 3 days.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
3g
Fat
1g
Carbs
0g