Yaya's Easy And Delicious Meatloaf Recipe

This family-favorite meatloaf recipe has converted even the biggest meatloaf haters! Using affordable ground beef (even lean!), this recipe is incredibly juicy and flavorful. Easily adaptable to stretch your budget, it's a crowd-pleaser that's quick and simple to make. Prepare to be amazed – this might just become YOUR new favorite meatloaf!

Prep Time 20 mins
Cook Time 80 mins
Calories 438.9 kcal
Protein 63g
Rating 5.0 (1 Reviews)
Yaya's Easy And Delicious Meatloaf 28

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Yaya's Easy And Delicious Meatloaf

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How to Make Yaya's Easy And Delicious Meatloaf

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, gently combine ground beef, breadcrumbs, egg, milk, ketchup, onion, Worcestershire sauce, garlic powder, salt, and pepper.
  3. Mix until just combined; do not overmix.
  4. Shape the meat mixture into a loaf and place it in a greased 9x5 inch loaf pan.
  5. Bake for 60-80 minutes, or until the internal temperature reaches 160°F (71°C).
  6. Let the meatloaf rest for 10 minutes before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

42 g

Sugar

19g

Fat

44g

Carbs

7g

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