Ingredients for Yum Yum Bars
- 2 large eggs
- 1 ½ cups granulated sugar
- 1 cup (2 sticks) butter
- 2 cups graham cracker crumbs
- 2 cups miniature marshmallows
- 1 cup chopped nuts (your choice!)
- 1 cup flaked coconut
- 1 cup butterscotch chips
- Semi Sweet Chocolate Chips
- ½ cup peanut butter
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How to Make Yum Yum Bars
- In a large saucepan, combine 1 cup (2 sticks) butter, 1 ½ cups granulated sugar, and 2 large eggs over low heat.
- Cook for 2 minutes, stirring constantly, until butter is melted and sugar is dissolved.
- Remove from heat and let the mixture cool slightly (about 5-7 minutes).
- Stir in 2 cups graham cracker crumbs, 2 cups miniature marshmallows, 1 cup chopped nuts (your choice!), and 1 cup flaked coconut. Mix until well combined.
- Press the mixture firmly into a lightly buttered 9x13 inch baking pan.
- **Prepare the frosting:** In a double boiler or microwave-safe bowl, melt 1 cup butterscotch chips, 1 cup semi-sweet chocolate chips, and ½ cup peanut butter. Stir until smooth and creamy.
- Immediately spread the frosting evenly over the bar mixture.
- Refrigerate for at least 30 minutes to allow the frosting to set completely.
- Once set, remove from the refrigerator, cut into squares, and enjoy your delicious homemade Yum Yum Bars!
Nutrition Information (Approximate per serving)
Sodium
186 g
Sugar
2338g
Fat
1334g
Carbs
253g
