Zutaten für 15 Minute Cheeseburger Rice
- 1 lb lean ground beef
- 1 1/2 cups water
- 1/2 cup ketchup
- 1 tbsp mustard (yellow preferred)
- 1 1/2 cups instant rice (minute rice, uncooked)
- 1 cup shredded cheddar cheese
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Zubereitung von 15 Minute Cheeseburger Rice
- Heat a large skillet over medium-high heat. Add the ground beef and cook, breaking it up with a spoon, until browned.
- Drain off any excess grease.
- Stir in the water, ketchup, and mustard. Bring to a boil.
- Add the uncooked minute rice and stir to combine.
- Reduce heat to low, sprinkle the shredded cheddar cheese evenly over the rice.
- Cover the skillet and simmer for 5 minutes, or until the rice is cooked through and the cheese is melted and bubbly.
- Fluff with a fork before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
31 g
Sugar
37g
Fat
53g
Carbs
16g
