300 Icing Rezept

Discover the secret to a light and fluffy icing that's a delightful departure from traditional powdered sugar frostings! This unique family recipe, passed down through generations, creates a subtly sweet, incredibly smooth topping perfect for cakes and more. The creamy texture is enhanced by using cream cheese instead of butter – a game-changer for carrot cake! Prepare to impress with this easy-to-make, yet extraordinary, icing.

Vorbereitung 20 Min.
Kochzeit 30 Min.
Kalorien 339 kcal
Eiweiß 3g
Bewertung Sei der Erste
300 Icing 175

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für 300 Icing

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this 300 Icing? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von 300 Icing

  1. **Make the Pudding Base (Ahead of Time):** In a small saucepan, whisk together 1/4 cup all-purpose flour and 1 cup milk until smooth. Cook over low heat, stirring constantly, until the mixture thickens into a pudding-like consistency (about 5-7 minutes). Remove from heat, cover, and let cool completely.
  2. **Cream the Butter/Cream Cheese:** In a separate bowl, cream together 1/2 cup (1 stick) unsalted butter (or 4 ounces cream cheese, softened) and 1/2 cup granulated sugar until light and fluffy. (If using a stand mixer use medium speed, if using a hand mixer use high speed)
  3. **Add Flavor:** Beat in 1 teaspoon vanilla extract until well combined.
  4. **Combine:** Gently fold in the cooled flour-milk mixture until fully incorporated. The icing will thicken as it cools.
  5. **Decorate:** Frost your cake (approximately 8x8 inches).
  6. **Carrot Cake Magic:** This icing is especially delicious when used with cream cheese instead of butter, creating a stunning topping for your carrot cake!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

100g

Fat

76g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von 300 Icing?

300 Icing dauert insgesamt etwa 50 Minuten – ungefähr 20 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat 300 Icing?

300 Icing hat etwa 339 Kalorien pro Portion, mit ungefähr 3 g Eiweiß, 10 g Kohlenhydraten und 37 g Fett.

Welche Zutaten brauche ich für 300 Icing?

Die wichtigsten Zutaten für 300 Icing sind Milk, Flour, Butter, Granulated Sugar, Vanilla, 4 ounces cream cheese, softened. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben