Amanda's Cheese Pound Cake Rezept

Indulge in this decadent cheese pound cake, a treasured family recipe passed down through generations! This moist and rich cake, discovered in an antique church cookbook, is so irresistible, you'll want to dive face-first into the pan. Perfect for special occasions or an unforgettable everyday treat. Get ready for a taste of pure heaven!

Vorbereitung 20 Min.

Kochzeit 105 Min.

Kalorien 612.2 kcal

Eiweiß 15g

Bewertung Sei der Erste

169

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Zutaten für Amanda's Cheese Pound Cake

1 cup (2 sticks) unsalted butter, softened
8 ounces cream cheese, softened
2 cups granulated sugar
4 large eggs
3 cups all-purpose flour
1 teaspoon vanilla extract

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Zubereitung von Amanda's Cheese Pound Cake

Preheat oven to 300°F (150°C). Grease and flour a 10-inch bundt pan or tube pan.
In a large bowl, cream together 1 cup (2 sticks) softened unsalted butter, 8 ounces softened cream cheese, and 2 cups granulated sugar until light and fluffy.
Beat in 4 large eggs one at a time, mixing well after each addition.
Stir in 1 teaspoon vanilla extract.
In a separate bowl, whisk together 3 cups all-purpose flour and 1 teaspoon baking powder. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Pour batter into the prepared pan and bake for 105 minutes, or until a wooden skewer inserted into the center comes out clean. If the cake starts to brown too quickly, loosely tent the top with foil.
Let the cake cool in the pan for 15 minutes before inverting it onto a wire rack to cool completely. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

202g

Fat

95g

Carbs

24g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Amanda's Cheese Pound Cake?

Amanda's Cheese Pound Cake dauert insgesamt etwa 125 Minuten – ungefähr 20 Minuten Vorbereitung und 105 Minuten Kochzeit.

Wie viele Kalorien hat Amanda's Cheese Pound Cake?

Amanda's Cheese Pound Cake hat etwa 612.2 Kalorien pro Portion, mit ungefähr 15 g Eiweiß, 24 g Kohlenhydraten und 49 g Fett.

Welche Zutaten brauche ich für Amanda's Cheese Pound Cake?

Die wichtigsten Zutaten für Amanda's Cheese Pound Cake sind Butter, Cream Cheese, Sugar, Eggs, Flour, Vanilla. Die vollständige Liste mit Mengenangaben findest du oben.