Zutaten für Amazing Fudge
- 2 cups granulated sugar
- 1 cup milk
- 1/2 cup butter (1 stick)
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon vanilla extract
- 1/4 cup all-purpose flour
- 1 tablespoon peanut butter (optional flavoring)
- 1 tablespoon almond extract (optional flavoring)
- 1 tablespoon peppermint extract (optional flavoring)
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Zubereitung von Amazing Fudge
- In a heavy-bottomed saucepan, combine 2 cups granulated sugar and 1 cup milk.
- Bring the mixture to a rolling boil over medium-high heat. Cook, stirring frequently, until the mixture reaches the soft-ball stage (235-240°F on a candy thermometer).
- Remove from heat. Immediately stir in 1/2 cup (1 stick) unsalted butter and 1/2 cup unsweetened cocoa powder until smooth and creamy.
- Add 1 teaspoon vanilla extract and 1 tablespoon of your choice of optional flavoring (see variations below). Stir well to combine.
- Stir in 1/4 cup all-purpose flour until thoroughly incorporated.
- Immediately pour the fudge mixture onto a buttered 8x8 inch baking dish. Let cool completely before cutting into squares.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
133g
Fat
27g
Carbs
14g
