Appetizer Pesto Salad Kebabs Rezept

Escape to the sun-drenched vineyards of the Western Cape with these vibrant Pesto Salad Kebabs! Inspired by a light lunch at a Robertson wine farm, this summery appetizer is effortlessly elegant. Whether you use homemade pesto and fresh bocconcini or opt for store-bought versions, these flavorful skewers are a guaranteed crowd-pleaser. Perfect alongside a chilled glass of crisp white wine and warm bread.

Vorbereitung 15 Min.
Kochzeit 20 Min.
Kalorien 1008.8 kcal
Eiweiß 120g
Bewertung Sei der Erste
Appetizer Pesto Salad Kebabs 171

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Appetizer Pesto Salad Kebabs

  • 1/2 cup small white pearl onions
  • Ham (optional)
  • 8 ounces fresh mozzarella balls (bite-size, such as ciliegine or bocconcini)
  • 1 pint grape tomatoes
  • 1/2 cup pesto sauce
  • 1/4 cup olive oil (optional)
  • Arugula (optional, for serving)
  • Vinaigrette dressing (optional, for serving or additional flavor)
  • 1/4 cup balsamic glaze (or balsamic vinegar, reduced to glaze consistency)
  • Wooden skewers (as needed)
  • 1/4 cup chopped fresh basil (optional, for threading)
  • 1/4 cup red wine vinegar (optional)
  • 1/2 cup chopped cucumber (optional)
  • 1/2 cup chopped bell pepper (optional)
  • Dry white wine (for serving)
  • Warm bread (for serving)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Appetizer Pesto Salad Kebabs? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Appetizer Pesto Salad Kebabs

  1. If using wooden skewers, soak them in water for at least 30 minutes to prevent burning.
  2. Thread cherry tomatoes, mozzarella balls, small onions (or shallots), and basil leaves onto the skewers, alternating ingredients.
  3. Drizzle the pesto over the kebabs, ensuring each piece is lightly coated.
  4. Arrange the kebabs on a serving platter.
  5. Drizzle with balsamic glaze (optional) just before serving.
  6. Serve immediately with a chilled glass of dry white wine and warm bread. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

67 g

Sugar

61g

Fat

180g

Carbs

10g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Appetizer Pesto Salad Kebabs?

Appetizer Pesto Salad Kebabs dauert insgesamt etwa 35 Minuten – ungefähr 15 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat Appetizer Pesto Salad Kebabs?

Appetizer Pesto Salad Kebabs hat etwa 1008.8 Kalorien pro Portion, mit ungefähr 120 g Eiweiß, 10 g Kohlenhydraten und 111 g Fett.

Welche Zutaten brauche ich für Appetizer Pesto Salad Kebabs?

Die wichtigsten Zutaten für Appetizer Pesto Salad Kebabs sind White Pearl Onions, Ham, Bite Size Fresh Mozzarella Cheese Balls, Grape Tomatoes, Pesto Sauce, Olive Oil. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben