Asian Steamed Salmon Rezept

Delight your taste buds with this vibrant Asian Steamed Salmon recipe! Tender, flaky salmon is infused with fragrant ginger, garlic, and soy sauce, creating a healthy and flavorful dish ready in just 13 minutes. Perfectly paired with a crisp Riesling or Pinot Grigio, this recipe is a weeknight winner.

Vorbereitung 5 Min.

Kochzeit 13 Min.

Kalorien 148.2 kcal

Eiweiß 47g

Bewertung Sei der Erste

157

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Zutaten für Asian Steamed Salmon

1 (4-6 ounce) salmon fillet
2 tablespoons low sodium soy sauce
1/4 cup thinly sliced scallions
1 teaspoon grated fresh ginger
ground black pepper, to taste
1 tablespoon rice wine vinegar
1 clove minced garlic
1/2 teaspoon sesame oil
a sprinkle sesame seeds, optional

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Zubereitung von Asian Steamed Salmon

Prepare the salmon fillet by patting it dry with paper towels. Place it on a heatproof plate.
In a small bowl, whisk together 2 tablespoons soy sauce, 1 tablespoon rice wine vinegar, 1 teaspoon grated ginger, 1 clove minced garlic, and 1/2 teaspoon sesame oil.
Pour the sauce evenly over the salmon fillet.
Place 1/4 cup of thinly sliced scallions over the salmon.
Steam the salmon for 8-10 minutes, or until it is cooked through and flakes easily with a fork. Cooking time may vary depending on the thickness of the fillet.
Remove the salmon from the steamer and garnish with extra scallions and a sprinkle of sesame seeds (optional).
Serve immediately with your choice of Riesling or Pinot Grigio.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood Salmon Recipes Asian Healthy Keto 30 Minutes Or Less

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Asian Steamed Salmon?

Asian Steamed Salmon dauert insgesamt etwa 18 Minuten – ungefähr 5 Minuten Vorbereitung und 13 Minuten Kochzeit.

Wie viele Kalorien hat Asian Steamed Salmon?

Asian Steamed Salmon hat etwa 148.2 Kalorien pro Portion, mit ungefähr 47 g Eiweiß, 0 g Kohlenhydraten und 7 g Fett.

Welche Zutaten brauche ich für Asian Steamed Salmon?

Die wichtigsten Zutaten für Asian Steamed Salmon sind Salmon Fillet, Low Sodium Soy Sauce, Scallions, Fresh Gingerroot, Ground Black Pepper, 1 tablespoon rice wine vinegar. Die vollständige Liste mit Mengenangaben findest du oben.