Aunt Barb's Apple Crisp Rezept

This apple crisp recipe, a family heirloom passed down from Aunt Barb, is guaranteed to become a new favorite! Featuring tender, cinnamon-spiced apples baked under a buttery, crunchy oat topping, it's the perfect comforting dessert. Enjoy warm with a scoop of your favorite vanilla ice cream – homemade or store-bought!

Vorbereitung 20 Min.
Kochzeit 60 Min.
Kalorien 383.7 kcal
Eiweiß 6g
Bewertung Sei der Erste
Aunt Barb's Apple Crisp 180

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Zutaten für Aunt Barb's Apple Crisp

  • 6 medium apples (about 6 cups)
  • 2 tablespoons brown sugar, plus 1/2 cup packed brown sugar
  • 1/2 cup all-purpose flour
  • 1 cup rolled oats
  • 1 teaspoon ground cinnamon, plus 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup (1 stick) cold unsalted butter
  • 1/4 cup granulated sugar
  • 1/4 teaspoon salt

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Zubereitung von Aunt Barb's Apple Crisp

  1. Preheat oven to 375°F (190°C).
  2. Butter a 9x13 inch baking dish.
  3. Peel, core, and slice 6 medium apples (about 6 cups).
  4. In a large bowl, toss the sliced apples with 1/4 cup granulated sugar, 2 tablespoons brown sugar, 1 teaspoon ground cinnamon, and 1/4 teaspoon ground nutmeg.
  5. Pour the apple mixture into the prepared baking dish.
  6. In a separate bowl, combine 1 cup rolled oats, 1/2 cup all-purpose flour, 1/2 cup packed brown sugar, 1/2 teaspoon ground cinnamon, 1/4 teaspoon salt, and 1/2 cup (1 stick) cold unsalted butter, cut into small pieces. Use a pastry blender or your fingers to cut the butter into the dry ingredients until the mixture resembles coarse crumbs.
  7. Sprinkle the oat topping evenly over the apples.
  8. Bake for 30-35 minutes, or until the topping is golden brown and the apples are tender. If the topping browns too quickly, cover the edges of the dish loosely with foil.
  9. Let cool slightly before serving warm with a scoop of ice cream.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

171g

Fat

44g

Carbs

20g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Cobblers And Crisps Desserts Fruit Oven Easy Dietary Low Sodium Low In Something Apples Equipment 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Aunt Barb's Apple Crisp?

Aunt Barb's Apple Crisp dauert insgesamt etwa 80 Minuten – ungefähr 20 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Aunt Barb's Apple Crisp?

Aunt Barb's Apple Crisp hat etwa 383.7 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 20 g Kohlenhydraten und 22 g Fett.

Welche Zutaten brauche ich für Aunt Barb's Apple Crisp?

Die wichtigsten Zutaten für Aunt Barb's Apple Crisp sind Apples, Brown Sugar, Flour, Oatmeal, Cinnamon, Nutmeg. Die vollständige Liste mit Mengenangaben findest du oben.

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