Autumn Salad With Red Wine Vinaigrette Rezept

This vibrant Autumn Pear Salad is a delightful twist on a classic, perfect for a light lunch or dinner. Featuring ripe Bosc pears, crisp romaine lettuce, and a tangy red wine vinaigrette, this recipe is easily customizable to your taste. Skip the apples and enjoy the pear-forward flavor profile, as suggested by our user, for a sophisticated and satisfying fall salad.

Vorbereitung 15 Min.

Kochzeit 20 Min.

Kalorien 56.4 kcal

Eiweiß 1g

Bewertung Sei der Erste

118

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Rezept Autor

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Zutaten für Autumn Salad With Red Wine Vinaigrette

1/2 cup Extra Virgin Olive Oil
1/4 cup Red Wine Vinegar
Sugar
Garlic
Paprika
Dry Mustard
1/4 teaspoon Salt
Dried Basil
Ground Red Pepper
Mixed Salad Greens
5 oz Romaine Lettuce
Asian Pears
Granny Smith Apples
1/2 cup Red Onion
4 oz Goat Cheese
1 tablespoon Dijon mustard
1 teaspoon Honey
1/2 teaspoon Dried Thyme
1/4 teaspoon Black Pepper
4 Bosc Pears
5 oz Baby Spinach

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Zubereitung von Autumn Salad With Red Wine Vinaigrette

In a small bowl, whisk together 1/4 cup red wine vinegar, 1/2 cup olive oil, 1 tablespoon Dijon mustard, 1 teaspoon honey, 1/2 teaspoon dried thyme, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
Wash and chop 4 Bosc pears into bite-sized pieces. Chop 1/2 cup red onion thinly.
In a large bowl, combine 5 oz baby spinach, 5 oz romaine lettuce, the chopped pears, and red onion.
Drizzle the red wine vinaigrette over the salad and gently toss to coat.
Crumble 4 oz goat cheese over the salad.
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

16g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Salads Main Courses Lunch Main Dish / Dinner Sweets & Sides Side Dishes European French Mediterranean American Healthy Vegetarian Gluten Free Fall Recipes

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Salads Fruit Vegetables Easy Fall Salad Dressings Seasonal Pears Greens Lettuces 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Autumn Salad With Red Wine Vinaigrette?

Autumn Salad With Red Wine Vinaigrette dauert insgesamt etwa 35 Minuten – ungefähr 15 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat Autumn Salad With Red Wine Vinaigrette?

Autumn Salad With Red Wine Vinaigrette hat etwa 56.4 Kalorien pro Portion, mit ungefähr 1 g Eiweiß, 2 g Kohlenhydraten und 5 g Fett.

Welche Zutaten brauche ich für Autumn Salad With Red Wine Vinaigrette?

Die wichtigsten Zutaten für Autumn Salad With Red Wine Vinaigrette sind Extra Virgin Olive Oil, Red Wine Vinegar, Sugar, Garlic, Paprika, Dry Mustard. Die vollständige Liste mit Mengenangaben findest du oben.