Baked Apples With Blackberry Jam Rezept

Fall into deliciousness with this irresistible Baked Apples with Blackberry Jam recipe! A heartwarming and elegant dessert (or delightful breakfast!) inspired by the New York Times Dining & Wine section. Sweet, tart apples baked to perfection, infused with rich blackberry jam, and topped with a dollop of crème fraîche – pure autumn bliss.

Vorbereitung 15 Min.
Kochzeit 75 Min.
Kalorien 178.3 kcal
Eiweiß 0g
Bewertung Sei der Erste
Baked Apples With Blackberry Jam 164

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Baked Apples With Blackberry Jam

  • 4 medium Golden Delicious Apples
  • 4 tablespoons (1/2 stick) unsalted butter
  • 4 tablespoons blackberry jam
  • Crème fraîche, for serving (optional)
  • ½ cup water or apple juice
  • Sour cream, for serving (optional)
  • Ground cinnamon, for serving (optional)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Apples With Blackberry Jam? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Baked Apples With Blackberry Jam

  1. Preheat oven to 375°F (190°C).
  2. Core 4 medium apples (such as Honeycrisp or Fuji) about ¾ of the way through, leaving the bottom intact.
  3. In a small bowl, melt 4 tablespoons (1/2 stick) of unsalted butter.
  4. Place apples in a baking dish (8x8 inch or similar).
  5. Stuff each apple with 1 tablespoon of melted butter and 1 tablespoon of blackberry jam.
  6. Pour ½ cup of water or apple juice into the bottom of the baking dish.
  7. Bake for 50-60 minutes, basting occasionally with the pan juices, until apples are very tender and the juices have thickened into a glaze.
  8. Let cool slightly before serving.
  9. Serve warm or at room temperature, topped with a dollop of crème fraîche or sour cream, if desired. A sprinkle of cinnamon is also a delicious addition!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

96g

Fat

18g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts American Vegetarian Gluten Free Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein 5 Ingredients Or Less Desserts Fruit American Easy Beginner Cook Fall Winter Dietary Low Sodium Seasonal Low Calorie Inexpensive Low In Something Apples 3 Steps Or Less 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Baked Apples With Blackberry Jam?

Baked Apples With Blackberry Jam dauert insgesamt etwa 90 Minuten – ungefähr 15 Minuten Vorbereitung und 75 Minuten Kochzeit.

Wie viele Kalorien hat Baked Apples With Blackberry Jam?

Baked Apples With Blackberry Jam hat etwa 178.3 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 10 g Kohlenhydraten und 9 g Fett.

Welche Zutaten brauche ich für Baked Apples With Blackberry Jam?

Die wichtigsten Zutaten für Baked Apples With Blackberry Jam sind Golden Delicious Apples, Unsalted Butter, Blackberry Jam, Creme Fraiche, ½ cup water or apple juice, Sour cream, for serving (optional). Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben