Baked Maple Apple Pie Cups Rezept

Indulge in these irresistible Baked Maple Apple Pie Cups! Flaky crescent roll crust cradles a warm, cinnamon-spiced apple filling, drizzled with luscious maple syrup. A quick and easy dessert recipe perfect for satisfying your sweet tooth. Get the recipe from Heather's Dish!

Vorbereitung 15 Min.

Kochzeit 25 Min.

Kalorien 128.3 kcal

Eiweiß 5g

Bewertung Sei der Erste

193

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Baked Maple Apple Pie Cups

1 (8 ounce) can refrigerated crescent dinner rolls
2 medium apples (about 2 cups chopped)
1/4 cup packed brown sugar
1 teaspoon ground cinnamon
2 tablespoons maple syrup
1 tablespoon all-purpose flour
1 pinch sea salt
nonstick cooking spray

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Maple Apple Pie Cups? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Baked Maple Apple Pie Cups

Preheat your oven to 375°F (190°C) and spray an 8-cup muffin tin with nonstick cooking spray.
Unroll 8 crescent roll triangles. Press each into a cup of the muffin tin, ensuring the dough goes up the sides and creating a sealed crust.
Peel and chop 2 medium apples (about 2 cups) into small pieces.
In a medium bowl, combine the chopped apples with 1/4 cup packed brown sugar, 1 teaspoon ground cinnamon, 2 tablespoons maple syrup, 1 tablespoon all-purpose flour, and a pinch of sea salt. Mix well.
Evenly spoon the apple mixture into the prepared crescent roll cups.
Bake for 15-20 minutes, or until the crescent roll is golden brown and the filling is bubbly.
Let cool slightly in the muffin tin before carefully removing. Serve warm, drizzled with extra maple syrup, if desired.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

36g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Pies And Tarts Desserts Fruit Oven Easy Apples Equipment

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Baked Maple Apple Pie Cups?

Baked Maple Apple Pie Cups dauert insgesamt etwa 40 Minuten – ungefähr 15 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Baked Maple Apple Pie Cups?

Baked Maple Apple Pie Cups hat etwa 128.3 Kalorien pro Portion, mit ungefähr 5 g Eiweiß, 8 g Kohlenhydraten und 2 g Fett.

Welche Zutaten brauche ich für Baked Maple Apple Pie Cups?

Die wichtigsten Zutaten für Baked Maple Apple Pie Cups sind Crescent Roll Dough, Apples, Brown Sugar, Cinnamon, Maple Syrup, Flour. Die vollständige Liste mit Mengenangaben findest du oben.