Zutaten für Baked Nectarines
- 4 ripe nectarines
- 1 tablespoon brandy (optional)
- 2 tablespoons brown sugar
- 1/2 cup raspberries
- Sliced Almonds
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Zubereitung von Baked Nectarines
- Preheat oven to 400°F (200°C).
- Cut 4 ripe nectarines in half and remove the pits.
- Place nectarines cut-side up on a baking sheet lined with parchment paper.
- Scatter 1/2 cup raspberries over the nectarines.
- Drizzle 1 tablespoon of brandy (optional) and 2 tablespoons of brown sugar over the nectarines and raspberries.
- Bake for 10-12 minutes, or until the nectarines are tender and slightly caramelized.
- Just before serving, sprinkle 1/4 cup flaked almonds over the top.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
108g
Fat
1g
Carbs
12g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy 5 Ingredients Or Less Breakfast Desserts Fruit Easy Dinner Party Holiday Event Low Fat Vegetarian Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Free Of Something Low In Something Citrus Oranges Brunch Presentation Served Hot
