Baked Peaches With Pine Nuts Rezept

Indulge in this elegant yet easy Baked Peaches with Toasted Pine Nuts recipe! Perfect for a weeknight treat or a sophisticated dessert, these baked peaches are bursting with sweet and nutty flavor. The simple preparation highlights the natural sweetness of the peaches, complemented by a hint of wine and crunchy toasted pine nuts. Serve warm with a scoop of vanilla ice cream, a dollop of mascarpone, crème fraîche, or your favorite vegan whipped topping for the ultimate dessert experience. This recipe is adapted from Vegetarian Times.

Vorbereitung 15 Min.
Kochzeit 70 Min.
Kalorien 240.6 kcal
Eiweiß 6g
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Baked Peaches With Pine Nuts 204

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Zutaten für Baked Peaches With Pine Nuts

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Zubereitung von Baked Peaches With Pine Nuts

  1. Preheat oven to 350°F (175°C).
  2. In a small bowl, whisk together the white wine and granulated sugar until the sugar dissolves.
  3. Place the peach halves, cavity-side up, on a foil-lined baking sheet.
  4. Pour the wine mixture evenly into the cavity of each peach half.
  5. Bake for 60-70 minutes, or until the peaches are tender and slightly caramelized.
  6. While the peaches are baking, melt the butter in a small skillet over medium heat.
  7. Add the pine nuts to the melted butter and cook for 3-4 minutes, stirring frequently, until they are golden brown and fragrant.
  8. To serve, place two peach halves on each plate.
  9. Top each serving with 1 1/2 tablespoons of the toasted pine nuts.
  10. Serve immediately with your choice of vanilla ice cream, mascarpone, crème fraîche, or vegan whipped topping.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

86g

Fat

21g

Carbs

8g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Vegetarian Gluten Free Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Low Protein 5 Ingredients Or Less Desserts Fruit Spanish Easy European Beginner Cook Vegan Vegetarian Dietary Low Sodium Low Cholesterol Low Calorie Low In Something Pitted Fruit Peaches 3 Steps Or Less 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Baked Peaches With Pine Nuts?

Baked Peaches With Pine Nuts dauert insgesamt etwa 85 Minuten – ungefähr 15 Minuten Vorbereitung und 70 Minuten Kochzeit.

Wie viele Kalorien hat Baked Peaches With Pine Nuts?

Baked Peaches With Pine Nuts hat etwa 240.6 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 8 g Kohlenhydraten und 22 g Fett.

Welche Zutaten brauche ich für Baked Peaches With Pine Nuts?

Die wichtigsten Zutaten für Baked Peaches With Pine Nuts sind Dry White Wine, Sugar, Peaches, Butter, Pine Nuts. Die vollständige Liste mit Mengenangaben findest du oben.

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