Baked Pinto Beans Rezept

Delectable baked pinto beans, a family favorite side dish! This recipe features tender pinto beans simmered in a flavorful blend of onions, peppers, and spices, then baked to perfection. Easy to make and guaranteed to impress, these beans are perfect alongside your favorite BBQ, tacos, or as a hearty vegetarian side.

Vorbereitung 15 Min.

Kochzeit 50 Min.

Kalorien 400.9 kcal

Eiweiß 46g

Bewertung Sei der Erste

158

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Baked Pinto Beans

1/2 medium onion, chopped
1/2 green bell pepper, chopped
1 tablespoon chili powder
2 cloves garlic, minced
1 tablespoon butter
1 (15-ounce) can pinto beans, drained and rinsed
1/2 cup salsa
1/2 cup shredded cheddar cheese

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Pinto Beans? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Baked Pinto Beans

In a small skillet, melt 1 tablespoon of butter over medium heat. Add 1/2 medium onion (chopped), 1/2 green bell pepper (chopped), 1 tablespoon chili powder, and 2 cloves garlic (minced). Cook until vegetables are softened, about 5-7 minutes.
Transfer the vegetable mixture to a 1 1/2-quart casserole dish.
Stir in 1 (15-ounce) can of pinto beans (drained and rinsed) and 1/2 cup of your favorite salsa.
Bake, covered, in a preheated 350°F (175°C) oven for 30-35 minutes, or until heated through and bubbly.
Sprinkle with 1/2 cup of shredded cheddar cheese (or your preferred cheese) during the last 5 minutes of baking. Let stand for 5 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

Fat

25g

Carbs

19g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Side Dishes Vegetables

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Baked Pinto Beans?

Baked Pinto Beans dauert insgesamt etwa 65 Minuten – ungefähr 15 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat Baked Pinto Beans?

Baked Pinto Beans hat etwa 400.9 Kalorien pro Portion, mit ungefähr 46 g Eiweiß, 19 g Kohlenhydraten und 14 g Fett.

Welche Zutaten brauche ich für Baked Pinto Beans?

Die wichtigsten Zutaten für Baked Pinto Beans sind Onion, Green Bell Pepper, Chili Powder, Garlic Clove, Butter, Pinto Beans. Die vollständige Liste mit Mengenangaben findest du oben.