Bakery Style Pumpkin Chocolate Chip Cookies Receita

Craving those incredible bakery pumpkin chocolate chip cookies? This recipe delivers! Inspired by a beloved muffin recipe, it's been perfected over numerous batches to achieve that signature soft, chewy texture and irresistible pumpkin flavor. Get ready for BIG, decadent cookies bursting with chocolate chips – a taste of pure bakery magic in your own kitchen!

Preparo 20 min
Cozimento 30 min
Calorias 147.7 kcal
Proteína 4g
Avaliação Seja o primeiro
Bakery Style Pumpkin Chocolate Chip Cookies 207

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Bakery Style Pumpkin Chocolate Chip Cookies

  • 2 1/4 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground cloves
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 large egg
  • 1 (15 ounce) can pumpkin puree
  • 1 cup (2 sticks) unsalted butter, softened
  • 1 (12 ounce) package semi-sweet chocolate chips
  • 1/2 cup packed light brown sugar
  • 1 teaspoon vanilla extract

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Como fazer Bakery Style Pumpkin Chocolate Chip Cookies

  1. Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the butter and sugars until light and fluffy. Beat in the eggs one at a time, then stir in the pumpkin puree and vanilla extract.
  3. In a separate bowl, whisk together the flour, baking soda, baking powder, cinnamon, ginger, cloves, and salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  5. Stir in the chocolate chips.
  6. Drop rounded tablespoons of cookie dough onto the prepared baking sheets, leaving some space between each cookie.
  7. Bake for 12-15 minutes, or until the edges are golden brown and the centers are still slightly soft.
  8. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

50g

Fat

19g

Carbs

7g

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Perguntas frequentes

Quanto tempo leva para fazer Bakery Style Pumpkin Chocolate Chip Cookies?

Bakery Style Pumpkin Chocolate Chip Cookies leva cerca de 50 minutos do início ao fim — aproximadamente 20 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Bakery Style Pumpkin Chocolate Chip Cookies?

Bakery Style Pumpkin Chocolate Chip Cookies tem aproximadamente 147.7 calorias por porção, com cerca de 4 g de proteína, 7 g de carboidratos e 10 g de gordura.

De quais ingredientes preciso para Bakery Style Pumpkin Chocolate Chip Cookies?

Os principais ingredientes de Bakery Style Pumpkin Chocolate Chip Cookies são Flour, Sugar, Cinnamon, Nutmeg, Ground Ginger, Ground Cloves. Veja a lista completa com as medidas acima.

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