Balsamic Port Drizzle Rezept

Elevate your salads with this exquisite Balsamic Port Drizzle! Ruby-red port wine lends sophisticated sweetness and depth to this easy-to-make dressing, perfect for drizzling over dark leafy greens, juicy plums, golden raisins, or dried apricots. Toasted nuts and crumbled goat cheese add delightful texture and richness. This sophisticated dressing is the perfect finishing touch for a memorable salad. Recipe adapted from Eating Well.

Vorbereitung 5 Min.

Kochzeit 20 Min.

Kalorien 617.4 kcal

Eiweiß 6g

Bewertung Sei der Erste

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Zutaten für Balsamic Port Drizzle

1/2 cup ruby port wine
1/4 cup balsamic vinegar
2 tablespoons honey
1 teaspoon fresh thyme leaves
1 finely minced shallot
1 tablespoon Dijon mustard
2 tablespoons olive oil
generously with salt to taste
generously with freshly ground black pepper to taste

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Zubereitung von Balsamic Port Drizzle

Combine 1/2 cup ruby port wine, 1/4 cup balsamic vinegar, 2 tablespoons honey, 1 teaspoon fresh thyme leaves, and 1 finely minced shallot in a small saucepan.
Bring the mixture to a boil over medium-high heat.
Reduce heat to low, and simmer uncovered for 5-7 minutes, or until slightly thickened.
Remove from heat and whisk in 1 tablespoon Dijon mustard.
Whisk in 2 tablespoons olive oil. Season generously with salt and freshly ground black pepper to taste.
Serve warm or at room temperature. Drizzle over your favorite salad and enjoy!

Nutrition Information (Approximate per serving)

Sodium

39 g

Sugar

157g

Fat

19g

Carbs

18g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Salads Salad Dressings Stove Top Equipment Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Balsamic Port Drizzle?

Balsamic Port Drizzle dauert insgesamt etwa 25 Minuten – ungefähr 5 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat Balsamic Port Drizzle?

Balsamic Port Drizzle hat etwa 617.4 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 18 g Kohlenhydraten und 43 g Fett.

Welche Zutaten brauche ich für Balsamic Port Drizzle?

Die wichtigsten Zutaten für Balsamic Port Drizzle sind Port Wine, Balsamic Vinegar, Honey, Fresh Thyme, Shallot, Dijon Mustard. Die vollständige Liste mit Mengenangaben findest du oben.