Beef Mushroom And Rice Stove Top Casserole Rezept

Craving a hearty, comforting meal? This Beef Mushroom and Rice Stove Top Casserole is a quick and easy one-pan wonder, perfect for busy weeknights! Made with pantry staples, this recipe delivers a satisfying blend of savory beef, earthy mushrooms, and fluffy rice. Get ready for a delicious and budget-friendly dinner that the whole family will love!

Vorbereitung 15 Min.
Kochzeit 45 Min.
Kalorien 565.5 kcal
Eiweiß 55g
Bewertung Sei der Erste
Beef Mushroom And Rice Stove Top Casserole 191

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Beef Mushroom And Rice Stove Top Casserole

  • 1 lb ground beef
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 8 ounces cremini mushrooms, sliced
  • 1 medium onion, chopped
  • 1 cup uncooked instant rice
  • cups water
  • 1 cup beef broth
  • fresh parsley, for garnish

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Beef Mushroom And Rice Stove Top Casserole? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Beef Mushroom And Rice Stove Top Casserole

  1. In a large skillet (12 inches or larger) over medium-high heat, brown 1 lb ground beef. Break it up with a spoon as it cooks. Drain off any excess grease.
  2. Add 1 (10.75 ounce) can condensed cream of mushroom soup and 1 cup beef broth to the browned beef. Stir well to combine.
  3. Stir in 1 cup uncooked instant rice. Bring to a simmer, then reduce heat to low, cover, and cook for 10-15 minutes, or until the rice is tender and the liquid is absorbed, stirring occasionally.
  4. Add 1 medium onion, chopped, and 8 ounces cremini mushrooms, sliced. Cover and cook for another 15-20 minutes, or until the onions are softened and the mushrooms are tender. Stir occasionally to prevent sticking.
  5. Serve hot and enjoy! Garnish with fresh parsley if desired.

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

13g

Fat

44g

Carbs

17g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Beef Mushroom And Rice Stove Top Casserole?

Beef Mushroom And Rice Stove Top Casserole dauert insgesamt etwa 60 Minuten – ungefähr 15 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Beef Mushroom And Rice Stove Top Casserole?

Beef Mushroom And Rice Stove Top Casserole hat etwa 565.5 Kalorien pro Portion, mit ungefähr 55 g Eiweiß, 17 g Kohlenhydraten und 40 g Fett.

Welche Zutaten brauche ich für Beef Mushroom And Rice Stove Top Casserole?

Die wichtigsten Zutaten für Beef Mushroom And Rice Stove Top Casserole sind Ground Beef, Cream Of Mushroom Soup, Mushroom Stems And Pieces, Onion, Instant Rice, Water. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben