Beef Mushroom And Rice Stove Top Casserole Receita

Craving a hearty, comforting meal? This Beef Mushroom and Rice Stove Top Casserole is a quick and easy one-pan wonder, perfect for busy weeknights! Made with pantry staples, this recipe delivers a satisfying blend of savory beef, earthy mushrooms, and fluffy rice. Get ready for a delicious and budget-friendly dinner that the whole family will love!

Preparo 15 min

Cozimento 45 min

Calorias 565.5 kcal

Proteína 55g

Avaliação Seja o primeiro

Beef Mushroom And Rice Stove Top Casserole

190

Receita Ações

Compartilhe esta receita:

Receita Autor

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Beef Mushroom And Rice Stove Top Casserole

1 lb ground beef
1 (10.75 ounce) can condensed cream of mushroom soup
8 ounces cremini mushrooms, sliced
1 medium onion, chopped
1 cup uncooked instant rice
cups water
1 cup beef broth
fresh parsley, for garnish

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Beef Mushroom And Rice Stove Top Casserole? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Beef Mushroom And Rice Stove Top Casserole

In a large skillet (12 inches or larger) over medium-high heat, brown 1 lb ground beef. Break it up with a spoon as it cooks. Drain off any excess grease.
Add 1 (10.75 ounce) can condensed cream of mushroom soup and 1 cup beef broth to the browned beef. Stir well to combine.
Stir in 1 cup uncooked instant rice. Bring to a simmer, then reduce heat to low, cover, and cook for 10-15 minutes, or until the rice is tender and the liquid is absorbed, stirring occasionally.
Add 1 medium onion, chopped, and 8 ounces cremini mushrooms, sliced. Cover and cook for another 15-20 minutes, or until the onions are softened and the mushrooms are tender. Stir occasionally to prevent sticking.
Serve hot and enjoy! Garnish with fresh parsley if desired.

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

13g

Fat

44g

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes Mushroom Recipes The Americas American Fall Recipes One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Casseroles Main Dish Beef Rice Oven Potluck Dietary Comfort Food Meat Pasta Rice And Grains Taste Mood To Go Equipment

Perguntas frequentes

Quanto tempo leva para fazer Beef Mushroom And Rice Stove Top Casserole?

Beef Mushroom And Rice Stove Top Casserole leva cerca de 60 minutos do início ao fim — aproximadamente 15 minutos de preparo e 45 minutos de cozimento.

Quantas calorias tem Beef Mushroom And Rice Stove Top Casserole?

Beef Mushroom And Rice Stove Top Casserole tem aproximadamente 565.5 calorias por porção, com cerca de 55 g de proteína, 17 g de carboidratos e 40 g de gordura.

De quais ingredientes preciso para Beef Mushroom And Rice Stove Top Casserole?

Os principais ingredientes de Beef Mushroom And Rice Stove Top Casserole são Ground Beef, Cream Of Mushroom Soup, Mushroom Stems And Pieces, Onion, Instant Rice, Water. Veja a lista completa com as medidas acima.