Beer Buns Rezept

These irresistible Beer Buns are incredibly easy to make – no kneading required! A secret family recipe passed down through generations, these soft, pull-apart rolls are the perfect complement to hearty soups, stews, and chili. Their tender texture and subtle beer flavor will elevate any meal. No slicing needed – simply pull apart and enjoy!

Vorbereitung 15 Min.

Kochzeit 20 Min.

Kalorien 106.2 kcal

Eiweiß 4g

Bewertung Sei der Erste

190

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Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Beer Buns

2 cups Bisquick
1 large egg
1/2 cup granulated sugar
1 (12 ounce) can beer
2 cups all-purpose flour
2 1/2 teaspoons baking powder
1 teaspoon salt
6 tablespoons shortening

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Zubereitung von Beer Buns

Preheat oven to 400°F (200°C).
In a large bowl, whisk together the flour, sugar, baking powder, and salt.
Add the beer and egg to the dry ingredients. Gently mix with a fork until just combined. Do not overmix.
Place 1/2 tablespoon of shortening in each of 12 muffin cups.
Bake the muffin tin for 5-7 minutes, or until the shortening is melted.
Remove the muffin tin from the oven and swirl the melted shortening in each cup to coat.
Drop spoonfuls of batter into the prepared muffin cups, filling them about ¾ full.
Bake for 12-15 minutes, or until golden brown and a toothpick inserted into the center comes out clean.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

17g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Occasion Healthy 5 Ingredients Or Less Breads Oven Easy Dietary Inexpensive Quick Breads Equipment

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Beer Buns?

Beer Buns dauert insgesamt etwa 35 Minuten – ungefähr 15 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat Beer Buns?

Beer Buns hat etwa 106.2 Kalorien pro Portion, mit ungefähr 4 g Eiweiß, 5 g Kohlenhydraten und 5 g Fett.

Welche Zutaten brauche ich für Beer Buns?

Die wichtigsten Zutaten für Beer Buns sind Bisquick, Egg, Sugar, Beer, 2 cups all-purpose flour, 2 1/2 teaspoons baking powder. Die vollständige Liste mit Mengenangaben findest du oben.