Braised Chops With Bratwurst And Sauerkraut Rezept

Escape the summer heat with this delicious, oven-free braised chop recipe! Inspired by Iowa's favorite recipes, this dish combines juicy pork chops, savory bratwurst, and tangy sauerkraut for a flavor explosion. No oven required – perfect for hot summer days! This easy-to-follow recipe delivers a comforting and satisfying meal.

Vorbereitung 20 Min.

Kochzeit 80 Min.

Kalorien 776.3 kcal

Eiweiß 81g

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Braised Chops With Bratwurst And Sauerkraut

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Zutaten für Braised Chops With Bratwurst And Sauerkraut

Bacon
Sauerkraut
Caraway Seeds
Pork Chops
2 tablespoons butter
Bratwursts
1 cup beer (your choice)
Onion
Seasoning salt to taste

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Zubereitung von Braised Chops With Bratwurst And Sauerkraut

Season pork chops generously with seasoning salt. Brown the chops in 2 tablespoons of butter over medium-high heat until golden brown on both sides.
Brown the bratwurst in the same skillet (or a separate skillet if multitasking isn't your thing).
In a large skillet with a lid, arrange 4-6 slices of bacon on the bottom.
Top the bacon with half of a 16-ounce jar of plain sauerkraut and 1 tablespoon of caraway seeds.
Place the browned bratwurst around the outside edge of the skillet and arrange the browned pork chops in the center.
Top the chops and bratwurst with thinly sliced onion (about 1/2 medium onion).
Cover with the remaining sauerkraut and caraway seeds.
Pour 1 cup of beer (any kind you enjoy) over everything. Cover the skillet tightly.
Reduce heat to low, simmer for 1 hour, or until the pork chops are cooked through and tender.
Serve hot and enjoy!

Nutrition Information (Approximate per serving)

Sodium

136 g

Sugar

28g

Fat

103g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Pork Recipes European The Americas American Summer Recipes One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation North American Main Dish Pork Easy Beginner Cook Dietary Low Calorie Low Carb Low In Something Meat Pork Chops 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Braised Chops With Bratwurst And Sauerkraut?

Braised Chops With Bratwurst And Sauerkraut dauert insgesamt etwa 100 Minuten – ungefähr 20 Minuten Vorbereitung und 80 Minuten Kochzeit.

Wie viele Kalorien hat Braised Chops With Bratwurst And Sauerkraut?

Braised Chops With Bratwurst And Sauerkraut hat etwa 776.3 Kalorien pro Portion, mit ungefähr 81 g Eiweiß, 7 g Kohlenhydraten und 85 g Fett.

Welche Zutaten brauche ich für Braised Chops With Bratwurst And Sauerkraut?

Die wichtigsten Zutaten für Braised Chops With Bratwurst And Sauerkraut sind Bacon, Sauerkraut, Caraway Seeds, Pork Chops, Butter, Bratwursts. Die vollständige Liste mit Mengenangaben findest du oben.