Bread Machine Amaranth And Orange Bread Rezept

Start your day with the irresistible aroma of Madge Rosenberg's award-winning Amaranth & Orange Bread! This recipe, from her acclaimed cookbook "The Best Bread Machine Cookbook Ever - Ethnic Breads," delivers a deliciously nutty and fruity loaf packed with protein and flavor. High-protein amaranth, a grain from Central America, creates a unique, mellow taste that perfectly complements the sweetness of orange and honey. Wake up to a wholesome and incredibly tasty breakfast – this bread is dense, healthy, and utterly unforgettable!

Vorbereitung 15 Min.

Kochzeit 190 Min.

Kalorien 2088.4 kcal

Eiweiß 117g

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Zutaten für Bread Machine Amaranth And Orange Bread

2 teaspoons active dry yeast
Bread Flour
1 cup whole wheat flour
1/2 cup amaranth flour
Powdered Milk
1 tablespoon honey
zest of 1 orange
1 teaspoon salt
1/4 cup vegetable oil
1 cup warm water
2 to 2 1/4 cups all-purpose flour
1/4 cup orange juice
1 large egg

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Zubereitung von Bread Machine Amaranth And Orange Bread

Combine 1 cup warm water (105-115°F), 1 tablespoon honey, and 2 teaspoons active dry yeast in your bread machine pan. Let stand for 5 minutes until foamy.
Add 1 teaspoon salt, 1/2 cup amaranth, 1 cup whole wheat flour, 1 cup all-purpose flour, 1/4 cup orange juice, and the zest of 1 orange.
Add 1/4 cup vegetable oil and 1 large egg.
Add another 1 cup all-purpose flour, or as needed to achieve desired dough consistency. It should be slightly sticky.
Select the dough/bread cycle on your bread machine according to your manufacturer's instructions.
Once the cycle completes, remove the bread from the pan and let it cool completely on a wire rack before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

77 g

Sugar

247g

Fat

42g

Carbs

128g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Vegetarian Proteins European The Americas American Healthy Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Cuisine Preparation Healthy Breads Bread Machine Easy South American Dietary Low Cholesterol Low Saturated Fat Healthy 2 Low In Something Equipment Small Appliance 3 Steps Or Less 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Bread Machine Amaranth And Orange Bread?

Bread Machine Amaranth And Orange Bread dauert insgesamt etwa 205 Minuten – ungefähr 15 Minuten Vorbereitung und 190 Minuten Kochzeit.

Wie viele Kalorien hat Bread Machine Amaranth And Orange Bread?

Bread Machine Amaranth And Orange Bread hat etwa 2088.4 Kalorien pro Portion, mit ungefähr 117 g Eiweiß, 128 g Kohlenhydraten und 55 g Fett.

Welche Zutaten brauche ich für Bread Machine Amaranth And Orange Bread?

Die wichtigsten Zutaten für Bread Machine Amaranth And Orange Bread sind Active Dry Yeast, Bread Flour, Whole Wheat Flour, Amaranth Flour, Powdered Milk, Honey. Die vollständige Liste mit Mengenangaben findest du oben.