Caramelised Red Onion Chutney Recipe Rezept

Elevate your culinary creations with this incredibly flavorful Caramelized Red Onion Chutney! Its rich, sweet, and tangy notes are the perfect complement to quiches, pizzas, biscuits, sandwiches, or a simple cheese board. This irresistible chutney is incredibly versatile and disappears quickly – keep it in the fridge for up to 6 months (though it rarely lasts that long!). Perfect for adding depth and complexity to your favorite dishes. Prepare to be amazed!

Vorbereitung 20 Min.

Kochzeit 70 Min.

Kalorien 373.2 kcal

Eiweiß 5g

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Zutaten für Caramelised Red Onion Chutney Recipe

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Zubereitung von Caramelised Red Onion Chutney Recipe

Thinly slice 1 kg red onions and 1-2 red chilies (adjust to your spice preference). Halve the onion slices. Add to a large pan with 2 bay leaves, the chilies, and 2 tablespoons olive oil.
Cook gently over low heat for 20 minutes, stirring occasionally, until the onions begin to soften and caramelize.
Add 150g granulated sugar, 100ml red wine vinegar, 50ml balsamic vinegar, and 1 teaspoon mustard seeds. Stir well to combine. Simmer for 30 minutes, or until the chutney has thickened and darkened significantly, stirring occasionally to prevent sticking.
Carefully pour the hot chutney into sterilized jars, leaving a small amount of headspace. Seal tightly and allow to cool completely.
For the best flavor, let the chutney age for at least a month (or even longer!) to allow the flavors to meld and mature. Enjoy!
(Optional) For a smoother chutney, use an immersion blender to lightly puree before jarring.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

255g

Fat

Carbs

25g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Jams And Preserves Condiments Etc Vegetables Vegetarian Dietary Gluten Free Egg Free Free Of Something Onions 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Caramelised Red Onion Chutney Recipe?

Caramelised Red Onion Chutney Recipe dauert insgesamt etwa 90 Minuten – ungefähr 20 Minuten Vorbereitung und 70 Minuten Kochzeit.

Wie viele Kalorien hat Caramelised Red Onion Chutney Recipe?

Caramelised Red Onion Chutney Recipe hat etwa 373.2 Kalorien pro Portion, mit ungefähr 5 g Eiweiß, 25 g Kohlenhydraten und 9 g Fett.

Welche Zutaten brauche ich für Caramelised Red Onion Chutney Recipe?

Die wichtigsten Zutaten für Caramelised Red Onion Chutney Recipe sind Red Onions, Chili, Bay Leaves, Olive Oil, Brown Sugar, Mustard Seeds. Die vollständige Liste mit Mengenangaben findest du oben.