Cheesy Ham Penne Casserole Rezept

This cheesy ham penne casserole is a crowd-pleaser! Creamy, cheesy, and perfectly comforting, this recipe is easy to make and even easier to devour. Use penne or rotini pasta – your choice! A sprinkle of extra cheddar during the last few minutes of baking adds an irresistible final touch. Get ready for a taste sensation that's *very* good!

Vorbereitung 20 Min.
Kochzeit 65 Min.
Kalorien 836.8 kcal
Eiweiß 80g
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Cheesy Ham Penne Casserole 72

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Zutaten für Cheesy Ham Penne Casserole

  • 1 pound penne pasta
  • 1 cup diced cooked ham
  • 4 tablespoons butter
  • 1 tablespoon mustard powder
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon seasoned salt
  • 1/4 teaspoon cayenne pepper
  • 1/2 cup chopped onion
  • 2 cloves minced garlic
  • 1/4 cup all-purpose flour
  • 2 cups heavy cream
  • 2/3 cup grated Parmesan cheese
  • 1 1/2 cups shredded cheddar cheese, plus 1 to 2 cups optional extra

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Zubereitung von Cheesy Ham Penne Casserole

  1. Preheat oven to 350°F (175°C).
  2. Grease a 13 x 9-inch baking dish.
  3. Cook 1 pound penne pasta according to package directions. Drain and set aside.
  4. In a large bowl, combine the cooked pasta with 1 cup diced ham.
  5. In a medium saucepan, melt 4 tablespoons butter over medium heat.
  6. Add 1 tablespoon mustard powder, 1/2 teaspoon black pepper, 1 teaspoon seasoned salt, 1/4 teaspoon cayenne pepper, and 1/2 cup chopped onion. Stir and cook for 4 minutes.
  7. Add 2 cloves minced garlic. Cook, stirring, for 2 minutes.
  8. Add 1/4 cup all-purpose flour and whisk continuously for 2 minutes until smooth.
  9. Slowly whisk in 2 cups heavy cream and 1/3 cup grated Parmesan cheese.
  10. Cook, stirring over medium-low heat, until bubbly and slightly thickened (about 5 minutes).
  11. Reduce heat to low and stir in 1 1/2 cups shredded cheddar cheese until completely melted and smooth.
  12. Pour the cheese sauce over the pasta and ham mixture. Toss gently until well combined.
  13. Transfer to the prepared baking dish.
  14. Sprinkle the top with an additional 1/3 cup grated Parmesan cheese.
  15. Cover and bake for 45 minutes.
  16. During the last 3 minutes of baking, remove the cover and sprinkle 1-2 cups of extra shredded cheddar cheese (optional) over the top for extra cheesiness!
  17. Let stand for 10 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

3g

Fat

146g

Carbs

18g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Cheesy Ham Penne Casserole?

Cheesy Ham Penne Casserole dauert insgesamt etwa 85 Minuten – ungefähr 20 Minuten Vorbereitung und 65 Minuten Kochzeit.

Wie viele Kalorien hat Cheesy Ham Penne Casserole?

Cheesy Ham Penne Casserole hat etwa 836.8 Kalorien pro Portion, mit ungefähr 80 g Eiweiß, 18 g Kohlenhydraten und 79 g Fett.

Welche Zutaten brauche ich für Cheesy Ham Penne Casserole?

Die wichtigsten Zutaten für Cheesy Ham Penne Casserole sind Penne Pasta, Cooked Ham, Butter, Mustard Powder, Ground Black Pepper, Seasoning Salt. Die vollständige Liste mit Mengenangaben findest du oben.

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