Zutaten für Coffee Soy Glaze
- 1/4 cup packed brown sugar
- 2 tablespoons cornstarch
- Strong Coffee
- 1/4 cup soy sauce
- Wine Vinegar
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Zubereitung von Coffee Soy Glaze
- In a small saucepan, whisk together 1/4 cup packed brown sugar and 2 tablespoons cornstarch until smooth.
- Add 1/2 cup brewed coffee, 1/4 cup soy sauce, and 2 tablespoons rice vinegar.
- Whisk thoroughly to combine all ingredients.
- Cook over medium heat, stirring constantly, until the glaze thickens and becomes bubbly (about 5-7 minutes).
- Reduce heat to low and simmer for another 2-3 minutes, stirring occasionally, to ensure the glaze reaches your desired consistency.
- Use immediately to baste spareribs, pork chops, tofu, or chicken during the last 15 minutes of grilling or cooking. For best results, brush on a thin layer at a time, allowing it to caramelize slightly between applications.
Nutrition Information (Approximate per serving)
Sodium
169 g
Sugar
428g
Fat
0g
Carbs
39g
Recipe Tags (Choose a tag and find related recipes!)
30 Minutes Or Less Time To Make Course Cuisine Preparation Occasion Low Protein Healthy 5 Ingredients Or Less Condiments Etc Easy Low Fat Vegetarian Marinades And Rubs Stove Top South American Dietary Low Cholesterol Low Saturated Fat Colombian Low In Something Taste Mood Savory Equipment 3 Steps Or Less
