Creamy Breakfast Oatmeal Rice Cooker Rezept

Indulge in a luxurious, creamy oatmeal breakfast made effortlessly in your rice cooker! This recipe, adapted from the renowned "Ultimate Rice Cooker Cookbook" by Hensperger and Kaufmann, features hearty steel-cut oats for a superior texture. Skip the stovetop fuss – simply combine ingredients, press start, and wake up to a delicious bowl of oatmeal. Customize with your favorite dried fruit: cranberries, raisins, currants, or even chopped dates! This recipe is quick, easy, and perfect for busy mornings.

Vorbereitung 5 Min.
Kochzeit 30 Min.
Kalorien 498.3 kcal
Eiweiß 32g
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Creamy Breakfast Oatmeal Rice Cooker 58

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Zutaten für Creamy Breakfast Oatmeal Rice Cooker

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Zubereitung von Creamy Breakfast Oatmeal Rice Cooker

  1. Rinse 1 cup of steel-cut oats under cold water.
  2. Combine 2 cups of milk (dairy or non-dairy), 1 cup of water, 1/4 teaspoon of salt, and 1/4 cup of chopped dried fruit (cranberries, raisins, currants, or dates) in your rice cooker.
  3. Add the rinsed steel-cut oats to the rice cooker.
  4. Gently stir to combine all ingredients.
  5. If using dates, sprinkle 1/4 cup of chopped dates over the top.
  6. Close the lid and select the porridge setting (or equivalent).
  7. For regular rice cookers, cook for 25-30 minutes, checking occasionally for desired consistency. Adjust cooking time as needed.
  8. Once cooked, fluff with a fork and serve warm. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

142g

Fat

26g

Carbs

28g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides The Americas American Healthy Vegetarian Fall Recipes One Pot Meals 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation For 1 Or 2 Healthy Granola And Porridge Breakfast Easy Vegetarian Grains Dietary Low Sodium Low Cholesterol Inexpensive Healthy 2 Low In Something Pasta Rice And Grains Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Creamy Breakfast Oatmeal Rice Cooker?

Creamy Breakfast Oatmeal Rice Cooker dauert insgesamt etwa 35 Minuten – ungefähr 5 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Creamy Breakfast Oatmeal Rice Cooker?

Creamy Breakfast Oatmeal Rice Cooker hat etwa 498.3 Kalorien pro Portion, mit ungefähr 32 g Eiweiß, 28 g Kohlenhydraten und 17 g Fett.

Welche Zutaten brauche ich für Creamy Breakfast Oatmeal Rice Cooker?

Die wichtigsten Zutaten für Creamy Breakfast Oatmeal Rice Cooker sind Steel Cut Oats, Milk, Pure Vanilla Extract, Ground Cinnamon, Fine Sea Salt, Pure Maple Syrup. Die vollständige Liste mit Mengenangaben findest du oben.

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