Creamy Corn Muffins Rezept

Elevate your classic corn muffin recipe with this unbelievably moist and flavorful twist! This recipe uses Jiffy corn muffin mix as a base, but adds creamy indulgence and bursts of fresh flavor that will leave you craving more. Perfect for brunch, a quick snack, or a delicious side dish, these muffins are sure to become a family favorite.

Vorbereitung 10 Min.

Kochzeit 38 Min.

Kalorien 259.8 kcal

Eiweiß 11g

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Zutaten für Creamy Corn Muffins

1 box (8.5 oz) Jiffy corn muffin mix
2 large eggs
Cream Style Corn
Vegetable Oil
Lemon Juice
Ground Nutmeg
Cheddar Cheese

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Zubereitung von Creamy Corn Muffins

Preheat oven to 375°F (190°C).
Grease a 12-cup muffin tin well or line with paper liners.
In a large bowl, combine the Jiffy corn muffin mix, milk, eggs, melted butter, and creamed corn. Mix until just combined; do not overmix.
Gently fold in the shredded cheddar cheese and corn kernels.
Fill each muffin cup about halfway full.
Bake for 22-28 minutes, or until a toothpick inserted into the center comes out clean.
Let cool in the muffin tin for a few minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

34g

Fat

17g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Side Dishes The Americas American Southern Vegetarian Summer Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Side Dishes Vegetables Kid Friendly Dietary Corn

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Creamy Corn Muffins?

Creamy Corn Muffins dauert insgesamt etwa 48 Minuten – ungefähr 10 Minuten Vorbereitung und 38 Minuten Kochzeit.

Wie viele Kalorien hat Creamy Corn Muffins?

Creamy Corn Muffins hat etwa 259.8 Kalorien pro Portion, mit ungefähr 11 g Eiweiß, 10 g Kohlenhydraten und 19 g Fett.

Welche Zutaten brauche ich für Creamy Corn Muffins?

Die wichtigsten Zutaten für Creamy Corn Muffins sind Jiffy Corn Muffin Mix, Eggs, Cream Style Corn, Vegetable Oil, Lemon Juice, Ground Nutmeg. Die vollständige Liste mit Mengenangaben findest du oben.