Creamy Corn Muffins Receta

Elevate your classic corn muffin recipe with this unbelievably moist and flavorful twist! This recipe uses Jiffy corn muffin mix as a base, but adds creamy indulgence and bursts of fresh flavor that will leave you craving more. Perfect for brunch, a quick snack, or a delicious side dish, these muffins are sure to become a family favorite.

Preparación 10 min

Cocción 38 min

Calorías 259.8 kcal

Proteína 11g

Valoración Sé el primero

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Creamy Corn Muffins

1 box (8.5 oz) Jiffy corn muffin mix
2 large eggs
Cream Style Corn
Vegetable Oil
Lemon Juice
Ground Nutmeg
Cheddar Cheese

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Cómo preparar Creamy Corn Muffins

Preheat oven to 375°F (190°C).
Grease a 12-cup muffin tin well or line with paper liners.
In a large bowl, combine the Jiffy corn muffin mix, milk, eggs, melted butter, and creamed corn. Mix until just combined; do not overmix.
Gently fold in the shredded cheddar cheese and corn kernels.
Fill each muffin cup about halfway full.
Bake for 22-28 minutes, or until a toothpick inserted into the center comes out clean.
Let cool in the muffin tin for a few minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

34g

Fat

17g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Side Dishes The Americas American Southern Vegetarian Summer Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Side Dishes Vegetables Kid Friendly Dietary Corn

Preguntas frecuentes

¿Cuánto se tarda en preparar Creamy Corn Muffins?

Creamy Corn Muffins tarda unos 48 minutos de principio a fin: aproximadamente 10 minutos de preparación y 38 minutos de cocción.

¿Cuántas calorías tiene Creamy Corn Muffins?

Creamy Corn Muffins tiene aproximadamente 259.8 calorías por ración, con unos 11 g de proteína, 10 g de carbohidratos y 19 g de grasa.

¿Qué ingredientes necesito para Creamy Corn Muffins?

Los ingredientes principales de Creamy Corn Muffins son Jiffy Corn Muffin Mix, Eggs, Cream Style Corn, Vegetable Oil, Lemon Juice, Ground Nutmeg. Consulta la lista completa con cantidades más arriba.