Creamy Vanilla Ice Cream With Yogurt Rezept

Craving a decadent yet guilt-free dessert? This Creamy Vanilla Yogurt Ice Cream is a game-changer! Inspired by Ben & Jerry's, but with a healthier twist, this recipe uses yogurt to create a luxuriously creamy texture without the heavy cream overload. The tangy yogurt subtly enhances the vanilla flavor, resulting in a surprisingly light and refreshing ice cream that's perfect for satisfying your sweet tooth without the tummy ache. Get ready for a delightful creamy vanilla flavor that's both delicious and surprisingly healthy!

Vorbereitung 10 Min.
Kochzeit 40 Min.
Kalorien 228.8 kcal
Eiweiß 8g
Bewertung Sei der Erste
Creamy Vanilla Ice Cream With Yogurt 44

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Creamy Vanilla Ice Cream With Yogurt

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Creamy Vanilla Ice Cream With Yogurt? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Creamy Vanilla Ice Cream With Yogurt

  1. In a large bowl, whisk together 2 large eggs until light and frothy.
  2. Gradually add 1 cup granulated sugar, whisking constantly until fully incorporated and the mixture is pale yellow.
  3. Gently whisk in 1 cup heavy cream, 1/2 cup whole milk, and 1/2 cup plain Greek yogurt. Stir in 1 teaspoon pure vanilla extract.
  4. Pour the mixture into your ice cream maker and churn according to the manufacturer's instructions (approximately 20-30 minutes).
  5. Once churned, transfer the ice cream to an airtight container and freeze for at least 2 hours to allow it to firm up before serving.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

88g

Fat

40g

Carbs

7g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Creamy Vanilla Ice Cream With Yogurt?

Creamy Vanilla Ice Cream With Yogurt dauert insgesamt etwa 50 Minuten – ungefähr 10 Minuten Vorbereitung und 40 Minuten Kochzeit.

Wie viele Kalorien hat Creamy Vanilla Ice Cream With Yogurt?

Creamy Vanilla Ice Cream With Yogurt hat etwa 228.8 Kalorien pro Portion, mit ungefähr 8 g Eiweiß, 7 g Kohlenhydraten und 21 g Fett.

Welche Zutaten brauche ich für Creamy Vanilla Ice Cream With Yogurt?

Die wichtigsten Zutaten für Creamy Vanilla Ice Cream With Yogurt sind Sugar, Eggs, Heavy Cream, 2% Low Fat Milk, Yogurt, Vanilla. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben