Zutaten für Crock Pot Pears And Oatmeal
- 4 medium pears
- Steel Cut Oats
- Brown Sugar
- Nutmeg
- Cinnamon
- 4 tablespoons (1/2 stick) unsalted butter
- 1 cup apple juice
- Pecan Pieces
- Raisins
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Zubereitung von Crock Pot Pears And Oatmeal
- Preheat your crock-pot to low.
- Cut 4 medium pears in half and core them; leave the skin on.
- In a medium bowl, combine 1 cup steel-cut oats, 1/4 cup brown sugar, 1/2 cup raisins or craisins, 1 teaspoon cinnamon, 1/2 teaspoon nutmeg, and 4 tablespoons (1/2 stick) unsalted butter. Mix until crumbly.
- Fill each pear half generously with the oat mixture.
- Arrange the stuffed pear halves in your crock-pot, layering if necessary. Sprinkle any remaining oat mixture over the top.
- Pour 1 cup apple juice over the pears.
- Cover and cook on low for 6-8 hours, or until the pears are tender and the oats are cooked through.
- Before serving, sprinkle with 1/4 cup chopped walnuts or pecans (optional).
- Let cool slightly before serving and enjoy!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
293g
Fat
78g
Carbs
37g
