This irresistible Escalloped Apples recipe, straight from our easy holiday entertaining booklet, will fill your kitchen with the most enchanting aroma, drawing everyone in for a taste! Imagine warm, tender apples infused with cinnamon, nutmeg, and cloves, perfectly complemented by sweet raisins and crunchy walnuts. Serve this delightful dish as a comforting side, or get creative and use it as a unique topping for pancakes or baked oatmeal – the possibilities are endless! Prepare for rave reviews!
Missing an ingredient for this Escalloped Apples? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Zubereitung von Escalloped Apples
Preheat oven to 350°F (175°C).
Peel, core, and slice 6 medium apples (about 6 cups).
In a large bowl, combine the sliced apples with 1/2 cup granulated sugar, 1/4 cup all-purpose flour, 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, and 1/4 teaspoon ground cloves.
Gently toss until apples are evenly coated with the spice mixture.
Stir in 1/2 cup raisins and 1/2 cup chopped walnuts.
Grease a 2-quart casserole dish.
Pour the apple mixture into the prepared casserole dish.
In a separate bowl, whisk together 1 teaspoon vanilla extract and 1 cup milk.
Pour the milk mixture evenly over the apples.
Bake for 45-60 minutes, or until the apples are tender and the topping is bubbly and golden brown.
Let cool slightly before serving. Enjoy!
Nutrition Information(Approximate per serving)
Sodium
0 g
Sugar
105g
Fat
3g
Carbs
11g
Recipe Categories(Choose a category and find related recipes!)
Wie lange dauert die Zubereitung von Escalloped Apples?
Escalloped Apples dauert insgesamt etwa 80 Minuten – ungefähr 15 Minuten Vorbereitung und 65 Minuten Kochzeit.
Wie viele Kalorien hat Escalloped Apples?
Escalloped Apples hat etwa 173.7 Kalorien pro Portion, mit ungefähr 4 g Eiweiß, 11 g Kohlenhydraten und 6 g Fett.
Welche Zutaten brauche ich für Escalloped Apples?
Die wichtigsten Zutaten für Escalloped Apples sind Apples, Sugar, Flour, Cinnamon, Nutmeg, Clove. Die vollständige Liste mit Mengenangaben findest du oben.
Bewertungen
Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!
Capture the taste of autumn with this homemade Apple Cinnamon Syrup! Perfect for gifting or enjoying yourself, this recipe is adapted from the Ball Blue Book of Canning. Imagine the rich aroma of cinnamon and perfectly spiced apples filling your kitchen. This easy-to-follow recipe uses readily available ingredients and is perfect for canning enthusiasts of all levels. Make a delicious batch today!
Delight your family with this naturally sweet and sugar-free baked apple butter! A favorite among my grandsons and kids, this recipe (adapted from RecipeUSA) harnesses the apples' natural sweetness for a guilt-free treat. Perfect on toast, biscuits, or as a delicious condiment, this easy recipe requires minimal added sugar, making it a healthy and flavorful option for everyone. Enjoy the warm, comforting taste of autumn!
Spice up your breakfast! This homemade apple syrup is a delightful twist on traditional maple syrup, perfect for drizzling over pancakes, waffles, or French toast. Made with warm cinnamon and nutmeg spices, it's a comforting and flavorful treat that's surprisingly easy to make. Store in an airtight container in the refrigerator for up to one month. Get ready for a taste sensation!
This unique and festive vegan mincemeat recipe, winner of the 2008 Ontario Greenbelt Fresh Association contest, is a delightful twist on a classic. Sweet pears, crunchy carrots, plump raisins, and surprisingly tangy green tomatoes create a flavor explosion perfect for holiday pies and tarts. Easy to make and freeze for later, this mincemeat is a guaranteed crowd-pleaser! Get ready to impress your friends and family with this award-winning recipe.
Elevate your holiday ham with this easy Apple Raisin Sauce! Forget the same old pineapple and cherries – this simple, quick recipe adds a burst of warm apple and raisin flavor that will transform your baked ham from traditional to unforgettable. Get ready for taste buds that will sing! Perfect for Thanksgiving, Christmas, or any special occasion.
Transform ordinary toast into an unforgettable breakfast treat or elevate your grilled pork and chicken with this vibrant Apple Maple Jam! Bursting with the sweet and tangy flavor of apples perfectly complemented by rich maple syrup, this recipe is surprisingly easy to make. Get ready to impress your friends and family with this homemade gourmet delight!
This incredible Apple Pie Jam recipe tastes just like your favorite apple pie filling, but in a spreadable, jarred delight! A friend shared this gem, and it's become a family favorite. Even my strawberry-loving husband raved about it! Enjoy it on toast, English muffins, pancakes, or even as a unique ice cream topping. Get ready for a flavor explosion that will redefine your jam experience!
Preserve the taste of autumn with this delicious applesauce recipe, perfect for canning and enjoying all year round! Adapted from a classic, this recipe lets you customize the spice blend to your liking. Make a batch for your pantry and savor the sweet, spiced flavor of homemade applesauce.
Capture the irresistible taste of warm apple pie in every bite! This homemade Apple Pie Preserves recipe delivers the perfect blend of sweet and tart apples, spiced with cinnamon and nutmeg, ready to elevate your breakfast toast, scones, or yogurt. Easy to make and bursting with flavor, these preserves are a delightful treat for the whole family.
