Fresh Pear And Cranberry Pie Rezept

A delightful fall recipe! This Fresh Pear & Cranberry Pie combines the juicy sweetness of ripe pears with the tart tang of cranberries, all nestled in a flaky homemade crust (or your favorite store-bought one!). The easy-to-follow recipe yields a warm, comforting dessert perfect for Thanksgiving, holiday gatherings, or a cozy night in. Get ready to impress your family and friends with this delicious and visually stunning pie!

Vorbereitung 45 Min.
Kochzeit 105 Min.
Kalorien 2195.8 kcal
Eiweiß 35g
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Fresh Pear And Cranberry Pie 29

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Zubereitung von Fresh Pear And Cranberry Pie

  1. Preheat oven to 375°F (190°C).
  2. Prepare your pie crust (using the recipe below or your favorite pre-made crust). Roll it out to a 13-inch circle and place it in a 9-inch deep-dish pie plate. Trim and crimp the edges.
  3. Peel, core, and slice 4 medium pears. Arrange half of the pear slices in the prepared pie crust.
  4. Sprinkle 1/2 cup fresh or frozen cranberries evenly over the pears.
  5. Arrange the remaining pear slices on top of the cranberries.
  6. In a medium bowl, whisk together 1/4 cup granulated sugar, 2 tablespoons cornstarch, 1/4 cup apple cider, and 1/4 teaspoon ground nutmeg.
  7. Pour the sugar mixture evenly over the pears and cranberries.
  8. Cover the pie with aluminum foil.
  9. Bake for 40 minutes.
  10. Remove the foil.
  11. Sprinkle 1 tablespoon granulated sugar over the top.
  12. Bake for an additional 30-35 minutes, or until the pears are tender and the juices are bubbly.
  13. Remove from oven and let cool on a wire rack for at least 30 minutes before serving.
  14. While the pie is cooling, prepare the cranberry topping: In a small saucepan, combine 1/2 cup fresh or frozen cranberries and 2 tablespoons caramel topping.
  15. Bring to a boil over medium heat, then reduce heat and simmer for 1 minute, or until cranberries are softened.
  16. Remove from heat and let cool slightly.
  17. Spoon the cranberry topping evenly over the cooled pie.
  18. Serve warm or at room temperature. Drizzle with additional caramel topping, if desired.
  19. Makes 8 servings.

Nutrition Information (Approximate per serving)

Sodium

47 g

Sugar

784g

Fat

79g

Carbs

137g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Pies And Tarts Desserts Fruit Pies Pears 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Fresh Pear And Cranberry Pie?

Fresh Pear And Cranberry Pie dauert insgesamt etwa 150 Minuten – ungefähr 45 Minuten Vorbereitung und 105 Minuten Kochzeit.

Wie viele Kalorien hat Fresh Pear And Cranberry Pie?

Fresh Pear And Cranberry Pie hat etwa 2195.8 Kalorien pro Portion, mit ungefähr 35 g Eiweiß, 137 g Kohlenhydraten und 98 g Fett.

Welche Zutaten brauche ich für Fresh Pear And Cranberry Pie?

Die wichtigsten Zutaten für Fresh Pear And Cranberry Pie sind Pastry For Single Crust Pie, Red Pears, Fresh Cranberries, Sugar, Cornstarch, Apple Cider. Die vollständige Liste mit Mengenangaben findest du oben.

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