Glady's Famous Cornbread Rezept

Taste the nostalgia! This secret recipe hails from a beloved family restaurant in 1950s Northwest Indiana. Gladys' cornbread is incredibly moist and subtly sweet, with a perfect crumbly texture. Get ready to experience a taste of history—it's guaranteed to become a family favorite!

Vorbereitung 10 Min.
Kochzeit 40 Min.
Kalorien 163.3 kcal
Eiweiß 6g
Bewertung Sei der Erste
Glady's Famous Cornbread 37

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Zutaten für Glady's Famous Cornbread

  • Sour Cream
  • 1/2 cup vegetable oil
  • 1 cup whole milk
  • 2 large eggs
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 tablespoon baking powder
  • 1 cup yellow cornmeal
  • 1/4 cup (1/2 stick) melted unsalted butter

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Zubereitung von Glady's Famous Cornbread

  1. Preheat oven to 400°F (200°C).
  2. In a large bowl, whisk together the dry ingredients: flour, cornmeal, sugar, baking powder, baking soda, and salt.
  3. In a separate bowl, whisk together the wet ingredients: eggs, milk, oil, and melted butter.
  4. Gently pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
  5. Pour batter into a greased 8x8 inch baking pan or a 10-inch cast iron skillet.
  6. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let cool for a few minutes before serving. Enjoy warm with butter and honey or your favorite toppings!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

7g

Fat

18g

Carbs

6g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Glady's Famous Cornbread?

Glady's Famous Cornbread dauert insgesamt etwa 50 Minuten – ungefähr 10 Minuten Vorbereitung und 40 Minuten Kochzeit.

Wie viele Kalorien hat Glady's Famous Cornbread?

Glady's Famous Cornbread hat etwa 163.3 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 6 g Kohlenhydraten und 13 g Fett.

Welche Zutaten brauche ich für Glady's Famous Cornbread?

Die wichtigsten Zutaten für Glady's Famous Cornbread sind Sour Cream, Oil, Whole Milk, Egg, Flour, Sugar. Die vollständige Liste mit Mengenangaben findest du oben.

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