Greek Nectarine Preserves Rezept

Indulge in the sun-drenched flavors of Greece with this exquisite Nectarine Preserve recipe! Bursting with juicy nectarines and a hint of warming brandy, these preserves are perfect for spreading on toast, biscuits, or enjoying with Greek yogurt. Easy to make and even easier to love, this recipe is a must-try for any preserves enthusiast. Impress your friends and family with this beautiful and delicious homemade treat.

Vorbereitung 20 Min.

Kochzeit 60 Min.

Kalorien 1360.2 kcal

Eiweiß 6g

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Zutaten für Greek Nectarine Preserves

4 pounds ripe nectarines
1 cup water
3 cups granulated sugar
1/4 cup brandy
1 teaspoon vanilla extract
1/4 cup lemon juice

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Zubereitung von Greek Nectarine Preserves

Peel and pit approximately 4 pounds of ripe nectarines.
Cut the peeled nectarines into 1/2-inch chunks.
Combine the nectarine chunks with 1 cup of water in a large, heavy-bottomed saucepan. Bring to a boil over medium-high heat, then reduce heat and simmer until the nectarines are very soft (about 15-20 minutes).
Stir in 3 cups of granulated sugar and 1/4 cup of lemon juice. Continue to cook over medium-low heat, stirring frequently to prevent sticking.
Cook for 30 minutes, or until the preserves have thickened and begin to sheet off a spoon.
During the last 5 minutes of cooking, stir in 1/4 cup of brandy and 1 teaspoon of vanilla extract.
Remove from heat and carefully ladle the hot preserves into sterilized jars, leaving 1/4-inch headspace.
Wipe the rims of the jars clean, and seal with lids and rings. Process in a boiling water bath for 10 minutes (adjust processing time based on altitude).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

1303g

Fat

Carbs

111g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts European Mediterranean Vegetarian Gluten Free Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Cuisine Preparation Low Protein Healthy Jams And Preserves Condiments Etc Greek European Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low In Something

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Greek Nectarine Preserves?

Greek Nectarine Preserves dauert insgesamt etwa 80 Minuten – ungefähr 20 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Greek Nectarine Preserves?

Greek Nectarine Preserves hat etwa 1360.2 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 111 g Kohlenhydraten und 1 g Fett.

Welche Zutaten brauche ich für Greek Nectarine Preserves?

Die wichtigsten Zutaten für Greek Nectarine Preserves sind Nectarines, Water, Sugar, Brandy, Vanilla, Lemon Juice. Die vollständige Liste mit Mengenangaben findest du oben.