Zutaten für Gyoza Or Pot Sticker Dipping Sauce
- 1/4 cup soy sauce
- Black Vinegar
- Mirin
- 1 teaspoon grated fresh ginger
- Green Onion
- Coriander
- 1/4 cup rice vinegar
- 1 teaspoon sesame oil
- 1 clove garlic, minced
- 1/4 teaspoon chili garlic sauce
- salt, to taste
- pepper, to taste
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Zubereitung von Gyoza Or Pot Sticker Dipping Sauce
- In a small bowl, whisk together the soy sauce, rice vinegar, and sesame oil until well combined.
- Stir in the grated ginger and minced garlic.
- Add the chili garlic sauce (or to taste) and adjust seasoning with salt and pepper to your preference.
- Serve immediately with your favorite gyoza or pot stickers.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
0g
Fat
0g
Carbs
0g