Healthy Citrus Baked Salmon Rezept

Indulge in this healthy and flavorful baked salmon recipe! Succulent salmon fillets are baked to perfection with bright citrus fruits, sun-dried tomatoes, and a touch of white wine. Served alongside fluffy brown rice and your choice of vibrant green vegetables like mange tout or sugar snap peas, this complete meal is ready in under 30 minutes. Perfect for a weeknight dinner or a healthy and delicious weekend treat!

Vorbereitung 15 Min.
Kochzeit 30 Min.
Kalorien 599.8 kcal
Eiweiß 135g
Bewertung Sei der Erste
Healthy Citrus Baked Salmon 62

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Healthy Citrus Baked Salmon

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Healthy Citrus Baked Salmon? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Healthy Citrus Baked Salmon

  1. Preheat oven to 400°F (200°C).
  2. Rinse 1 cup of brown rice and place in a medium saucepan with 2 cups of cold water. Bring to a boil, then reduce heat to low, cover, and simmer for 20 minutes, or until all water is absorbed.
  3. While the rice simmers, prepare the salmon. In a large shallow baking dish, arrange 4 lemon slices and 4 orange slices, creating individual beds for the salmon fillets.
  4. Place 4 (6-ounce) salmon fillets on top of the citrus slices.
  5. Season each fillet generously with salt and pepper.
  6. In a small bowl, combine 2 tablespoons chopped fresh dill, 1/4 cup sun-dried tomatoes (oil-packed, drained), and 1 tablespoon of the sun-dried tomato oil.
  7. Spoon the dill-tomato mixture evenly over the salmon fillets.
  8. Drizzle 1/4 cup dry white wine over the salmon and citrus.
  9. Bake for 8-10 minutes, or until the salmon is cooked through and flakes easily with a fork.
  10. Remove from oven and let rest for 2-3 minutes.
  11. Fluff the cooked rice with a fork. Season with sea salt to taste.
  12. Serve the salmon immediately, drizzled with the pan juices, alongside the brown rice and your favorite steamed vegetables (such as mange tout or sugar snap peas).

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

3g

Fat

11g

Carbs

13g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Healthy Citrus Baked Salmon?

Healthy Citrus Baked Salmon dauert insgesamt etwa 45 Minuten – ungefähr 15 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Healthy Citrus Baked Salmon?

Healthy Citrus Baked Salmon hat etwa 599.8 Kalorien pro Portion, mit ungefähr 135 g Eiweiß, 13 g Kohlenhydraten und 21 g Fett.

Welche Zutaten brauche ich für Healthy Citrus Baked Salmon?

Die wichtigsten Zutaten für Healthy Citrus Baked Salmon sind Brown Rice, Lemons, Oranges, Salmon Fillets, Fresh Dill, Sun Dried Tomato Packed In Oil. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben