Zutaten für Hershey's Bar Toffee Squares
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Zubereitung von Hershey's Bar Toffee Squares
- Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a medium saucepan over medium heat, combine the butter, brown sugar, and corn syrup. Bring to a boil, stirring constantly.
- Boil for 2 minutes, stirring constantly, then remove from heat.
- Stir in the vanilla extract and salt.
- Evenly spread the toffee mixture in the prepared pan.
- Bake for 10-12 minutes, or until golden brown.
- Remove from oven and immediately sprinkle the chopped Hershey's bars and marshmallows evenly over the warm toffee.
- Let stand for 10 minutes to allow the chocolate and marshmallows to melt slightly.
- Cut into squares while still slightly warm. Let cool completely before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
50g
Fat
30g
Carbs
7g