Experience a taste of autumn with this vibrant Honeycrisp Apple, Arugula & Prosciutto Salad! Sweet, tart, and incredibly crisp Honeycrisp apples (available for a limited time!) star alongside peppery arugula, salty prosciutto, and a subtly sweet and citrusy balsamic dressing infused with Ceylon cinnamon. This easy 10-minute recipe is perfect for a light lunch, elegant dinner, or impressive appetizer. The delicate balance of flavors and textures will leave you craving more!
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Zubereitung von Honeycrisp Arugula And Prosciutto Salad
Wash and thinly slice 1 Honeycrisp apple.
In a large bowl, combine 5 oz arugula, 3 oz thinly sliced prosciutto, and 1/4 cup thinly sliced red onion.
In a small bowl, whisk together 2 tbsp balsamic vinegar, 1 tbsp olive oil, 1 tsp Ceylon cinnamon, 1/2 tsp honey, and a pinch of salt and pepper.
Pour dressing over the salad and gently toss to coat.
Top with 1/4 cup grated Parmigiano-Reggiano cheese and serve immediately.
Nutrition Information(Approximate per serving)
Sodium
6 g
Sugar
48g
Fat
4g
Carbs
5g
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Wie lange dauert die Zubereitung von Honeycrisp Arugula And Prosciutto Salad?
Honeycrisp Arugula And Prosciutto Salad dauert insgesamt etwa 25 Minuten – ungefähr 15 Minuten Vorbereitung und 10 Minuten Kochzeit.
Wie viele Kalorien hat Honeycrisp Arugula And Prosciutto Salad?
Honeycrisp Arugula And Prosciutto Salad hat etwa 119.9 Kalorien pro Portion, mit ungefähr 1 g Eiweiß, 5 g Kohlenhydraten und 10 g Fett.
Welche Zutaten brauche ich für Honeycrisp Arugula And Prosciutto Salad?
Die wichtigsten Zutaten für Honeycrisp Arugula And Prosciutto Salad sind Apples, Baby Arugula, Prosciutto, Raw Honey, Balsamic Vinegar, Light Olive Oil. Die vollständige Liste mit Mengenangaben findest du oben.
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