In Pan Chocolate Cake Rezept

Indulge in this decadent One-Pan Chocolate Fudge Cake! This ridiculously easy recipe requires no mixer – simply dump, mix, and bake for a rich, fudgy chocolate cake perfect for any occasion. Ready in under 30 minutes, it's the ultimate quick dessert.

Vorbereitung 5 Min.

Kochzeit 30 Min.

Kalorien 319.1 kcal

Eiweiß 6g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für In Pan Chocolate Cake

1 ½ cups all-purpose flour
1 ½ cups granulated sugar
Cocoa
½ teaspoon salt
Baking Soda
Vegetable Oil
Water
Vanilla
Vinegar

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this In Pan Chocolate Cake? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von In Pan Chocolate Cake

Preheat oven to 375°F (190°C).
Grease and flour an 8x8 inch baking pan.
In the prepared pan, combine the flour, sugar, cocoa powder, baking powder, and salt. Whisk until well combined.
Add the eggs, oil, vanilla extract, and milk. Mix with a fork until just combined; do not overmix.
Pour in the melted chocolate chips and stir gently to incorporate.
Bake for 20-25 minutes, or until a wooden skewer inserted into the center comes out with moist crumbs.
Let cool completely before dusting with powdered sugar.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

100g

Fat

Carbs

15g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Healthy Desserts Easy Beginner Cook Cakes Chocolate Dietary Low Cholesterol Healthy 2 Low In Something 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von In Pan Chocolate Cake?

In Pan Chocolate Cake dauert insgesamt etwa 35 Minuten – ungefähr 5 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat In Pan Chocolate Cake?

In Pan Chocolate Cake hat etwa 319.1 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 15 g Kohlenhydraten und 21 g Fett.

Welche Zutaten brauche ich für In Pan Chocolate Cake?

Die wichtigsten Zutaten für In Pan Chocolate Cake sind Flour, Sugar, Cocoa, Salt, Baking Soda, Vegetable Oil. Die vollständige Liste mit Mengenangaben findest du oben.