Italian Burgers With Salami Mozzarella Rezept

Escape the ordinary hamburger rut with these sensational Italian-inspired burgers! Juicy patties infused with fresh herbs and garlic are topped with crispy salami, melty mozzarella, and all the fixings. This recipe delivers a flavor explosion that'll have you saying 'Mangia!' Get ready for a taste of Italy between two buns!

Vorbereitung 20 Min.
Kochzeit 50 Min.
Kalorien 285.5 kcal
Eiweiß 59g
Bewertung Sei der Erste
Italian Burgers With Salami Mozzarella 101

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Zutaten für Italian Burgers With Salami Mozzarella

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Zubereitung von Italian Burgers With Salami Mozzarella

  1. In a large bowl, gently combine 1 lb ground beef, 1/4 cup chopped fresh basil, 2 cloves minced garlic, 1 teaspoon dried oregano, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  2. Divide the meat mixture into 4 equal portions and form into patties about 3/4 inch thick.
  3. Heat 1 tablespoon olive oil in a large skillet over medium-high heat. Cook the patties for 4-5 minutes per side, or until cooked to your desired doneness.
  4. While the patties are cooking, thinly slice 4 ounces salami and place it in a separate skillet over medium heat. Cook until crispy, about 3-5 minutes.
  5. Toast your favorite burger buns.
  6. Assemble the burgers: Spread your favorite sauce (pesto, marinara, or aioli) on the bottom bun, add a cooked patty, top with 1-2 slices of crispy salami, 1-2 slices fresh mozzarella, and any additional desired toppings (lettuce, tomato, onion).
  7. Place the top bun on and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

3g

Fat

23g

Carbs

2g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Italian Burgers With Salami Mozzarella?

Italian Burgers With Salami Mozzarella dauert insgesamt etwa 70 Minuten – ungefähr 20 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat Italian Burgers With Salami Mozzarella?

Italian Burgers With Salami Mozzarella hat etwa 285.5 Kalorien pro Portion, mit ungefähr 59 g Eiweiß, 2 g Kohlenhydraten und 23 g Fett.

Welche Zutaten brauche ich für Italian Burgers With Salami Mozzarella?

Die wichtigsten Zutaten für Italian Burgers With Salami Mozzarella sind Lean Ground Turkey, Egg Substitute, Italian Breadcrumbs, Oregano, Basil, Minced Garlic Clove. Die vollständige Liste mit Mengenangaben findest du oben.

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