This delightful Italian Parmesan Herb Mix recipe, inspired by Southern Living, is the ultimate homemade gift! Show your loved ones how much you care with this simple yet flavorful blend, perfect for pasta, vegetables, popcorn, salads, bread, and even chicken breading. Imagine the aroma of freshly baked bread, basted with herb-infused butter, or the delightful crunch of this mix on your favorite salad. This recipe is quick, easy, and guaranteed to impress!
Missing an ingredient for this Italian Parmesan Herb Mix? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Zubereitung von Italian Parmesan Herb Mix
In a medium bowl, combine 1 cup grated Parmesan cheese, 1/2 cup dried Italian herbs (such as oregano, basil, thyme, and rosemary), 1/4 cup finely grated garlic powder, 2 tablespoons dried onion flakes, and 1 teaspoon black pepper.
Stir all ingredients thoroughly until evenly distributed.
Package the mixture in airtight containers. Store in a cool, dry place or refrigerate for up to 2 months.
Nutrition Information(Approximate per serving)
Sodium
72 g
Sugar
4g
Fat
98g
Carbs
2g
Recipe Tags(Choose a tag and find related recipes!)
Wie lange dauert die Zubereitung von Italian Parmesan Herb Mix?
Italian Parmesan Herb Mix dauert insgesamt etwa 10 Minuten – ungefähr 5 Minuten Vorbereitung und 5 Minuten Kochzeit.
Wie viele Kalorien hat Italian Parmesan Herb Mix?
Italian Parmesan Herb Mix hat etwa 509.3 Kalorien pro Portion, mit ungefähr 89 g Eiweiß, 2 g Kohlenhydraten und 50 g Fett.
Welche Zutaten brauche ich für Italian Parmesan Herb Mix?
Die wichtigsten Zutaten für Italian Parmesan Herb Mix sind Parmesan Cheese, Dried Italian Seasoning, Dried Parsley Flakes, Garlic Powder, Ground Red Pepper. Die vollständige Liste mit Mengenangaben findest du oben.
Bewertungen
Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!
Elevate your pasta night with this creamy, dreamy blue cheese sauce! Quick, easy, and endlessly customizable, this recipe is your blank canvas for cheesy pasta perfection. Swap out cheeses, add your favorite herbs, and create a sauce as unique as you are. Ready in just 15 minutes!
A vibrant and flavorful pasta dish! This Spinach Ravioli with Sun-Dried Tomato & Pine Nut Salsa recipe is quick, easy, and bursting with Mediterranean flavors. Perfect for a weeknight dinner or a special occasion, this recipe features homemade sun-dried tomato salsa that complements the delicate spinach ravioli beautifully. Get ready to impress your family and friends!
Indulge in this incredibly quick and easy baked gnocchi recipe! Creamy blue cheese sauce, salty prosciutto, and golden breadcrumbs create a symphony of flavors in just 22 minutes. Perfect for a weeknight dinner, this recipe uses store-bought or homemade gnocchi (find our gnocchi recipe here!). Prepare to be amazed by how simple it is to create such a restaurant-worthy dish.
Fall in love with this vibrant Basil and Dried Tomato Pesto! Originally created as a stuffing for wild boar involtini (though the ham is optional!), this pesto shines on its own. This recipe uses fresh basil from two 6-inch pots for a powerfully fragrant flavor. The amount of garlic is easily adjustable to your taste – start small and add more as needed. The creamy texture is achieved with just the right amount of olive oil. Perfect for pasta, sandwiches, or as a pizza topping!
Craving a delicious spaghetti sauce but short on time? This 15-minute recipe is your answer! Using pre-cooked hamburger (for ultimate speed!), this recipe delivers big flavor without the long wait. Customize the spice level to your liking – mild, medium, or fiery hot! Serve over your favorite pasta, alongside a crisp green salad and crusty bread for a complete and satisfying meal. Sprinkle with parmesan cheese for extra deliciousness!
Elevate your weeknight dinner with this flavorful A1 steak recipe! Tender top round steak, marinated in a zesty A1 Original sauce blend, is perfectly complemented by creamy parmesan polenta and crispy bacon. This recipe is a guaranteed crowd-pleaser, perfect for a romantic dinner or a family gathering. Impress your loved ones with this restaurant-quality meal, easily made at home!
This vibrant Anchovy Olive Pasta Sauce recipe yields about 4 cups – enough to coat 1 pound of your favorite pasta. Salty anchovies melt into a rich, savory sauce, perfectly complemented by garlic and olives. A sprinkle of Parmesan cheese elevates this simple yet elegant dish to new heights. Ready in just 30 minutes, it's the perfect weeknight meal!
Craving the nutty, salty goodness of Parmesan cheese but living the vegan life? This Almesan recipe from Veganomicon is your answer! Forget expensive store-bought vegan cheeses – this homemade version is incredibly quick, easy, and tastes remarkably close to the real deal. Perfect for sprinkling over pasta, salads, or any dish needing a cheesy boost. We've tweaked the original recipe for even more intense flavor – get ready to impress yourself (and your taste buds)!
This incredible Alfredo sauce recipe delivers the rich, creamy, and decadent flavor of a high-end restaurant, but right in your own kitchen! Developed over time, this recipe is surprisingly simple and adaptable. Whether you use cream cheese or not, all-parmesan or a blend, the result is pure perfection. The secret? Freshly grated nutmeg—don't skip it! This recipe is perfect for a romantic dinner or a family gathering; it's guaranteed to impress.
