Layered Mexican Bake Rezept

This easy Mexican bake is ready in under an hour and bursts with flavor! A quick and delicious recipe from Kraft Foods, perfect for busy weeknights. Layers of seasoned ground beef, corn, salsa, tortillas, cheese, and sour cream create a comforting and satisfying dish the whole family will love. Get ready for a fiesta in your mouth!

Vorbereitung 20 Min.
Kochzeit 50 Min.
Kalorien 407.6 kcal
Eiweiß 63g
Bewertung Sei der Erste
Layered Mexican Bake 39

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Zutaten für Layered Mexican Bake

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Zubereitung von Layered Mexican Bake

  1. Preheat oven to 375°F (190°C).
  2. In a large skillet, brown 1 lb ground beef over medium-high heat. Drain excess grease.
  3. Add 1 medium onion, chopped, and 1 bell pepper, chopped, to the skillet. Cook until softened, about 5 minutes.
  4. Stir in 2 tablespoons chili powder and cook for 1 minute.
  5. Add 1 (15-ounce) can of salsa and 1 (15-ounce) can of corn, drained. Mix well.
  6. Simmer for 5 minutes.
  7. Spread 1 cup of the meat mixture into the bottom of an 8x9 inch baking dish.
  8. Layer 1 flour tortilla on top of the meat mixture.
  9. Spread 1/2 cup of the remaining meat sauce over the tortilla.
  10. Top with 1/2 cup sour cream and 1/4 cup shredded cheddar cheese.
  11. Repeat layers: 1 tortilla, 1 cup meat sauce, 1/4 cup cheese.
  12. Top with remaining tortilla and remaining meat sauce.
  13. Cover the baking dish with aluminum foil.
  14. Bake for 25 minutes.
  15. Remove foil, top with the remaining 1/4 cup cheese, and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
  16. Garnish with chopped cilantro or green onions before serving (optional).

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

18g

Fat

25g

Carbs

15g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Layered Mexican Bake?

Layered Mexican Bake dauert insgesamt etwa 70 Minuten – ungefähr 20 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat Layered Mexican Bake?

Layered Mexican Bake hat etwa 407.6 Kalorien pro Portion, mit ungefähr 63 g Eiweiß, 15 g Kohlenhydraten und 18 g Fett.

Welche Zutaten brauche ich für Layered Mexican Bake?

Die wichtigsten Zutaten für Layered Mexican Bake sind Extra Lean Ground Beef, Onion, Green Pepper, Chili Powder, Salsa, Frozen Corn. Die vollständige Liste mit Mengenangaben findest du oben.

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