Mango Pineapple Salsa Rezept

This vibrant Mango Pineapple Salsa is a taste of sunshine! Bursting with fresh mango, juicy pineapple, and a hint of spice, it's the perfect accompaniment to grilled fish, chicken fajitas, or simply enjoyed with tortilla chips. Elevate your next meal with this easy-to-make, crowd-pleasing salsa recipe from Williams-Sonoma – a guaranteed winner! Prepare to be amazed by its refreshing flavors.

Vorbereitung 15 Min.

Kochzeit 8 Min.

Kalorien 47.5 kcal

Eiweiß 0g

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Zutaten für Mango Pineapple Salsa

1 ripe mango, diced (about 1 ½ cups diced)
Fresh Pineapple
Red Onion
Lime, Juice Of
Of Fresh Mint
Fresh Cilantro
Jalapeno

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Zubereitung von Mango Pineapple Salsa

Dice 1 ripe mango into ½-inch pieces. Chop ½ cup fresh pineapple into ½-inch pieces.
Finely dice ½ small red onion.
In a medium bowl, combine the diced mango, pineapple, and red onion.
Add the juice of 1 lime, ¼ cup chopped fresh mint, ¼ cup chopped fresh cilantro, and 1-2 finely minced jalapeño peppers (adjust to your spice preference).
Gently stir to combine all ingredients.
Cover the salsa and refrigerate for at least 30 minutes to allow the flavors to meld. (Refrigerating for longer, up to 2 hours, is even better!)
Serve chilled with your favorite tortilla chips, grilled fish, chicken, or as a topping for tacos.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

39g

Fat

Carbs

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Mango Pineapple Salsa?

Mango Pineapple Salsa dauert insgesamt etwa 23 Minuten – ungefähr 15 Minuten Vorbereitung und 8 Minuten Kochzeit.

Wie viele Kalorien hat Mango Pineapple Salsa?

Mango Pineapple Salsa hat etwa 47.5 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 4 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Mango Pineapple Salsa?

Die wichtigsten Zutaten für Mango Pineapple Salsa sind Mango, Fresh Pineapple, Red Onion, Lime, Juice Of, Of Fresh Mint, Fresh Cilantro. Die vollständige Liste mit Mengenangaben findest du oben.