Zutaten für Mc Donald's Hot Mustard Sauce Copycat
- Prepared Yellow Mustard
- Dark Corn Syrup
- Dry Mustard
- 2 tablespoons white vinegar
- Mayonnaise
- Soy Sauce
- 1 tablespoon granulated sugar
- Ground Cayenne Pepper
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Zubereitung von Mc Donald's Hot Mustard Sauce Copycat
- In a medium bowl, whisk together the yellow mustard, white vinegar, sugar, and honey until smooth and well combined.
- Stir in the prepared horseradish, ensuring it's evenly distributed throughout the mixture.
- Add the paprika and cayenne pepper (adjust to your preferred spice level). Whisk until fully incorporated.
- Taste and adjust seasonings as needed. You might want to add a touch more sugar for sweetness, vinegar for tang, or cayenne for heat.
- Pour the sauce into an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld. The longer it sits, the better it tastes!
- Serve chilled and enjoy with your favorite McDonald's-inspired meal!
Nutrition Information (Approximate per serving)
Sodium
57 g
Sugar
69g
Fat
5g
Carbs
16g
